Not recommended for shipping.
Light, crispy, and flavorful. Great with tea or coffee, and equally delicious with savory foods like cheese and pates.
For more than 100 years, Inés Rosales Sweet Olive Oil Tortas from Andalusia have been a
traditional snack throughout Spain. Made with the finest extra-virgin olive oil, these delicate tortas are oven-baked with anise seeds.
Ingredients: unbleached wheat flour, extra virgin olive oil, whole wheat flour, sugar, sea salt, wheat bran, thyme, rosemary, sesame seeds
Weight: 123 g / 4.4 oz