Small brown Piedmont chestnuts peeled and candied and glazed in a syrup by an ancient method by master pastry chefs.
Candied Chestnuts become candied with a gradual process at low checked temperature with candied syrups with increasing concentration of sugar. Agrimontana favor the natural slow rhythms to protect the taste and the original consistence. They stow the Candied Chestnuts in syrup without any sulphur dioxide or preservative. The packaging in glass jars with their syrup guarantees long lasting fragrance and gives fullness of flavor.
Ingredients: chestnuts, cane sugar, glucosse-fructose, natural Bourbon vanilla extract
Weight: 420 g / 14.8 oz