Light, crispy, and flavorful. Great with tea or coffee, and equally delicious with savory foods like cheese and pates. Recommended with port, blue cheese, and honey!
For more than 100 years, Inés Rosales Sweet Olive Oil Tortas from Andalusia have been a
traditional snack throughout Spain. Made with the finest extra-virgin olive oil, these delicate tortas are oven-baked with anise seeds.
Ingredients: unbleached wheat flour, olive oil, sugar, anise seeds, sesame seeds, sea salt, yeast, natural flavor
Weight: 123 g / 4.4 oz