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Low FODMAP

This is a good place to start if you are looking for our Fodmap items.  This list is evolving and tries to identify 2 ingredient or more products, but also single ingredient.
205 products
  • Olasagasti Mackerel in EVOO, Jar, Spain
    Olasagasti
    $20.50
    $20.50
    Sold out
  • Dark Glass Bottle of De Carlo Chili Extra Virgin Olive Oil, Puglia, Italy
    De Carlo
    $24.50
    $24.50
    Sold out
  • Villa Jerada Dukkah Spice Blend
    Villa Jerada
    $12.50
    $12.50
    Sold out
  • Incontro Cured Chorizo, Nebraska
    Incontro
    $24.50
    $24.50
    Sold out
  • Japanese Black Sesame Paste 100%
    Wadaman
    $14.75
    $14.75
    Sold out
  • Massimozero Gluten Free Lasagna Sheets, Dried Pasta from Italy
    Massimozero
    $12.50
    $12.50
    Sold out
  • Late Bloomer Ranch
    $32.06
    $32.06
    Sold out
  • Don Bocarte Galician Octopus with Paprika from La Vera, Spain
    Don Bocarte
    $24.50
    $24.50
    Sold out
  • Naturally fermented raw organic beer vinegar from San Giacomo, Italy.
    San Giacomo
    $19.50
    $19.50
    Sold out
  • Teton Teas
    $10.95
    $10.95
    Sold out
  • Katuobushi, Skipjack Tuna Shavings, Thick Unfermeted
    Matoba Suisan
    $29.75
    $29.75
    Sold out
  • Jar of Maison Marc cornichons on a white background, France
    Fallot
    $25.75
    $25.75
    Sold out
  • Ar de Arte Roasted Garfish in Olive Oil, Galicia, Spain
    Ar de Arte
    $15.00
    $15.00
    Sold out
  • Wine Forest Dried Oregon Chanterelle Mushrooms
    Wine Forest
    $21.50
    $21.50
    Sold out
  • Burlap & Barrel Spice Passport
    Burlap & Barrel
    $12.75
    $12.75
    Sold out
  • De Carlo Mandarin Orange Extra Virgin Olive Oil, Puglia, Italy
    De Carlo
    $24.50
    $24.50
    Sold out
  • Burlap & Barrel Robusta Black Peppercorns Jar
    Burlap & Barrel
    $9.99
    $9.99
    Sold out
  • Burlap & Barrel Five Spice Powder from Vietnam
    Burlap & Barrel
    $9.99
    $9.99
    Sold out
  • Jar of Burlap & Barrel Whole Pemba Cloves from Tanzania
    Burlap & Barrel
    $9.99
    $9.99
    Sold out
  • New York Shuk Preserved Lemon Paste
    New York Shuk
    $16.95
    $16.95
    Sold out
  • Burlap & Barrel Pimenton de la Vera, Spain
    Burlap & Barrel
    $9.99
    $9.99
    Sold out
  • Italianavera Vesuviello Red Cherry Piennolo Tomatoes in Water, Italy
    Italianavera
    $18.75
    $18.75
    Sold out
  • Burlap & Barrel Cinnamon Quills Jar
    Burlap & Barrel
    $9.99
    $9.99
    Sold out
  • Wine Forest Dried Porcini Powder, California
    Wine Forest
    $19.00
    $19.00
    Sold out
  • Late Bloomer Ranch
    $50.08
    $50.08
    Sold out
  • Jar of Burlap & Barrel Sweet Allspice Ground from Guatemala
    Burlap & Barrel
    $8.99
    $8.99
    Sold out
  • Pariani 100% Sicilian Almond Paste
    Pariani
    $17.95
    $17.95
    Sold out
  • Iasa Colatura di Alici, Anchovy Extract, Italy
    IASA
    $24.00
    $24.00
    Sold out
  • Fallot Walnut Vinegar, France
    Fallot
    $10.25
    $10.25
    Sold out
  • A glass jar of Paté di Olive Taggiasche by Rossi, featuring a black lid and a white label with green and black graphics of olives, set against a plain white background.
    Rossi
    $12.50
    $12.50
    Sold out
  • Burlap & Barrel Hungarian Noble Sweet Paprika
    Burlap & Barrel
    $9.99
    $9.99
    Sold out
  • Burlap & Barrel Wild Mountain Whole Cumin, Afghanistan
    Burlap & Barrel
    $9.99
    $9.99
    Sold out
  • Acetaia San Giacomo 12 Year Traditional Balsamic Reggio Emilia Italy DOP
    San Giacomo
    $120.00
    $120.00
    Sold out
  • Acetaia San Giacomo 20 Year Traditional Balsamic Reggio Emilia
    San Giacomo
    $150.00
    $150.00
    Sold out
  • Jar of Burlap & Barrel Pemba Ground Cloves from Zanzibar
    Burlap & Barrel
    $9.99
    $9.99
    Sold out
  • A glass jar of La Médica Colatura di Gambero Rosso (red shrimp broth) with a silver lid and a blue label, shown on a white background with a red 'New!' badge in the top-left corner.
    Lalaina
    $67.50
    $67.50
    Sold out
  • San Giacomo Mini Cruet 12 yr Silver Label Traditional Balsamic
    San Giacomo
    $38.90
    $38.90
    Sold out
  • Acetaia San Giacomo 25 Year Traditional Balsamic Reggio Emilia
    San Giacomo
    $250.00
    $250.00
    Sold out
  • San Giacomo Raw Apple Cider Vinegar aged in cherry wood, Italy.
    San Giacomo
    $19.50
    $19.50
    Sold out
  • Acetaia San Giacomo Italy Red Wine Vinegar 6 Year Reserva Italy
    San Giacomo
    $38.95
    $38.95
    Sold out