Collection: Keto Friendly
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Duck & Veal Demi Glace (Tub) - Frozen
- Vendor
- D'artagnan
- Regular price
- $13.50
- Sale price
- $13.50
- Regular price
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- per
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Wagyu Short Ribs Local Pasture 100% Fullblood (Frozen) - various
- Vendor
- Grazing Star Ranch
- Regular price
- $100.00
- Sale price
- $100.00
- Regular price
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- Unit price
- per
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Ground Beef - Local Pasture Raised & Finished (Frozen) - Each
- Vendor
- Linn Ranch
- Regular price
- $16.50
- Sale price
- $16.50
- Regular price
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- Unit price
- per
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Black Summer Truffles Sea Salt (Italy) - Small Jar
- Vendor
- Savini
- Regular price
- $12.50
- Sale price
- $12.50
- Regular price
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- Unit price
- per
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Sliced Prosciutto di Parma 20 Mos (France) - Refrigerated
- Vendor
- Pio Tosini
- Regular price
- $16.50
- Sale price
- $16.50
- Regular price
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- Unit price
- per
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Honey & Smoked Paprika de la Vera Dijon Mustard (France) - Jar
- Vendor
- Fallot
- Regular price
- $6.95
- Sale price
- $6.95
- Regular price
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- per
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Boquerones, White Anchovies Marinated in Vermouth (Cantabria, Spain) - Tin
- Vendor
- Don Bocarte
- Regular price
- $19.50
- Sale price
- $19.50
- Regular price
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- Unit price
- per
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Clams in Brine (Spain) - Tin
- Vendor
- Cabo de Peñas
- Regular price
- $7.50
- Sale price
- $7.50
- Regular price
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$11.50 - Unit price
- per
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Pinot Noir Burgundy Dijon Mustard (Napa/France) - Jar
- Vendor
- Fallot
- Regular price
- $5.00
- Sale price
- $5.00
- Regular price
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$8.50 - Unit price
- per
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Yuzu Shichimi Togarashi (Japan) - Envelope
- Vendor
- Yamatsu Tsujita
- Regular price
- $15.75
- Sale price
- $15.75
- Regular price
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- Unit price
- per
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Ossetra Malossol Caviar (France) - Refrigerated
- Vendor
- D'artagnan
- Regular price
- $125.00
- Sale price
- $125.00
- Regular price
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- Unit price
- per
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Wagyu NY Strip Local Pasture 100% Fullblood (Frozen) - various
- Vendor
- Grazing Star Ranch
- Regular price
- $135.00
- Sale price
- $135.00
- Regular price
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- Unit price
- per
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Spice Cloud Forest Cardamom - Ground Pods (Guatamala) - Jar
- Vendor
- Burlap & Barrel
- Regular price
- $9.99
- Sale price
- $9.99
- Regular price
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- Unit price
- per
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Katsuobushi THIN Skipjack Tuna Shavings aka Bonito (Japan) - Bag
- Vendor
- Matoba Suisan
- Regular price
- $25.45
- Sale price
- $25.45
- Regular price
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- Unit price
- per
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Razor Clams with Garlic and Chili (Spain) - Tin
- Vendor
- Ar de Arte
- Regular price
- $29.50
- Sale price
- $29.50
- Regular price
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- Unit price
- per
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Mussels, Marinated Limfjord Blue with Dill & Fennel #1 (Denmark) - Tin
- Vendor
- Fangst
- Regular price
- $12.00
- Sale price
- $12.00
- Regular price
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- Unit price
- per
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Whole Vanilla Pods Nyanza (Tanzania) - 3 Pack
- Vendor
- Burlap & Barrel
- Regular price
- $9.99
- Sale price
- $9.99
- Regular price
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- Unit price
- per
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Sherry Vinegar Reserve DOP (Spain) - Bottle
- Vendor
- L'Estornell
- Regular price
- $24.90
- Sale price
- $24.90
- Regular price
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- Unit price
- per
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Sardine Loins, Chargrilled Sardine in Extra Virgin Olive Oil (Spain) - Tin
- Vendor
- Gueyu Mar
- Regular price
- $27.00
- Sale price
- $27.00
- Regular price
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- Unit price
- per
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Duck Breast 1/2 Magret (Frozen) - Each
- Vendor
- D'artagnan
- Regular price
- $28.50
- Sale price
- $28.50
- Regular price
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- Unit price
- per
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Spice Nutmeg Whole (St. Andrew, Grenada) - Jar
- Vendor
- Burlap & Barrel
- Regular price
- $9.99
- Sale price
- $9.99
- Regular price
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- Unit price
- per
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Spice Fermented White Pepper, Whole (Bangka, Indonesia) - Grinder
- Vendor
- Burlap & Barrel
- Regular price
- $9.99
- Sale price
- $9.99
- Regular price
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- Unit price
- per
Sold out -
Salmon, Smoked Faroe Islands #3 (Denmark) - Tin
- Vendor
- Fangst
- Regular price
- $13.50
- Sale price
- $13.50
- Regular price
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- Unit price
- per
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Mussels, Smoked Limfjord Blue #2 (Denmark) - Tin
- Vendor
- Fangst
- Regular price
- $12.00
- Sale price
- $12.00
- Regular price
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- Unit price
- per
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Raw Lambrusco Red Wine Vinegar Aged in Juniper, Organic (Italy) - Bottle
- Vendor
- San Giacomo
- Regular price
- $21.85
- Sale price
- $21.85
- Regular price
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- Unit price
- per
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Cod Liver, Smoked (Denmark) - Tin
- Vendor
- Fangst
- Regular price
- $12.00
- Sale price
- $12.00
- Regular price
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- Unit price
- per
Sold out -
White Truffle Sea Salt (Italy) - Jar/Box
- Vendor
- TartufLanghe
- Regular price
- $22.00
- Sale price
- $22.00
- Regular price
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$0.00 - Unit price
- per
Sold out -
John Dory with Mint Sauce (Portugal) - Tin
- Vendor
- ABC+
- Regular price
- $26.00
- Sale price
- $26.00
- Regular price
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- Unit price
- per
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Raw Rosé Wine Vinegar Organic (Italy) - Large Bottle
- Vendor
- San Giacomo
- Regular price
- $27.50
- Sale price
- $27.50
- Regular price
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- Unit price
- per
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Raw Apple Cider Vinegar Organic aged in Cherry Wood (Italy) - Large Bottle
- Vendor
- San Giacomo
- Regular price
- $27.50
- Sale price
- $27.50
- Regular price
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- Unit price
- per
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Escargot with Burgundy Butter (New York ) - Frozen
- Vendor
- Peconic Escargot
- Regular price
- $36.00
- Sale price
- $36.00
- Regular price
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- Unit price
- per
Sold out -
Wagyu Skirt Local Pasture 100% Fullblood (Frozen) - various
- Vendor
- Grazing Star Ranch
- Regular price
- $58.80
- Sale price
- $58.80
- Regular price
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- Unit price
- per
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Raw Timorasso White Wine Vinegar Organic (Italy) - Large Bottle
- Vendor
- San Giacomo
- Regular price
- $27.50
- Sale price
- $27.50
- Regular price
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- Unit price
- per
Sold out -
Dried Porcini #1 Mushrooms (California) - Tube
- Vendor
- Wine Forest
- Regular price
- $21.50
- Sale price
- $21.50
- Regular price
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- Unit price
- per
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Spicy Anchovy Fillets in Olive Oil (Italy) - Jar
- Vendor
- IASA
- Regular price
- $14.00
- Sale price
- $14.00
- Regular price
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- Unit price
- per
Sold out -
Black Sesame Paste , Organic (Japan) - Pouch
- Vendor
- Wadaman
- Regular price
- $13.50
- Sale price
- $13.50
- Regular price
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- Unit price
- per
Sold out -
Wagyu Ribeye Local Pasture 100% Fullblood (Frozen) - various
- Vendor
- Grazing Star Ranch
- Regular price
- $160.00
- Sale price
- $160.00
- Regular price
-
- Unit price
- per
Sold out -
Spice Whole Smoked Star Anise (Lang Son, Vietnam) - Jar
- Vendor
- Burlap & Barrel
- Regular price
- $8.99
- Sale price
- $8.99
- Regular price
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- Unit price
- per
Sold out -
White Truffle Infused Extra Virgin Olive Oil (France) - Tin
- Vendor
- A L'Olivier
- Regular price
- $29.85
- Sale price
- $29.85
- Regular price
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- Unit price
- per
Sold out -
White Truffle & Porcini Butter (USA) - Frozen Tub
- Vendor
- D'artagnan
- Regular price
- $12.75
- Sale price
- $12.75
- Regular price
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- Unit price
- per
Sold out
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