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Fish + Chowders

Tuna is a staple in almost any pantry.  I'm passionate about good tuna and explaining the huge difference between twice-cooked (less flavor and nutrients) commodity tuna versus my friends at Sea Fare Pacific.  You can read about them on our "About Us", "Producers" page on the left side of our header bar.  
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Basically, this is a small company in Charleston, OR who buy young albacore from small local boats.  Each pouch is packed with hand-filleted tuna along with little bit of belly meat (i.e. flavor).  It's once cooked, preserving the texture, flavor and nutrients.  The liquid remaining in the pouch is love too!  It's loaded with omega 3's, so don't throw it away.  Instead, mash it back in to the tuna where it will naturally be reabsorbed.
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Also in this category are other favorites we think you will enjoy, like Ventresca tuna, trout, cod, mackerel, Branzino sea bass and salmon to name a few.  These are all tasty and excellent for camping, hiking or incorporating into everyday meals.
72 products
  • Sea Fare Pacific, Wild US Albacore Tuna, No Salt, Pouch, Oregon
    Sea Fare Pacific/Oregon Seafoods
    from $4.95
    from $4.95
    Sold out
  • US Wild Caught Albacore Tuna Pouch from Sea Fare Pacific, Oregon.
    Sea Fare Pacific/Oregon Seafoods
    from $4.95
    from $4.95
    Sold out
  • Tin of Olasagasti Basque Anchovies with garlic and cayenne pepper, Spain.
    Olasagasti
    $14.95
    $14.95
    Sold out
  • Olasagasti Anchovy Fillets in Olive Oil
    Olasagasti
    $10.99
    $10.99
    Sold out
  • Don Bocarte Boquerones White Anchovies in Extra Virgin Olive Oil with Vermouth Vinegar
    Don Bocarte
    $16.40
    $16.40
    Sold out
  • IASA Branzino Italy
    IASA
    $14.95
    $14.95
    $0.00
    Sold out
  • SeaFare Pacific Clam Chowder Front Pouch, Oregon
    Sea Fare Pacific/Oregon Seafoods
    $8.25
    $8.25
    Sold out
  • Cabo de Penas Clams in Brine from Galicia, Spain
    Cabo de Peñas
    $11.50
    $11.50
    Sold out
  • Fangst Cockles Tinned Fish from Denmark
    Fangst
    $15.75
    $15.75
    Sold out
  • ABC+ tinned codfish in caldeirada sauce, Portugal
    ABC+
    $20.00
    $20.00
    Sold out
  • Jose Gourmet Codfish in Olive Oil with Garlic, Portugal
    Jose Gourmet
    $15.75
    $15.75
    Sold out
  • Jose Gourmet's codfish pate with parsley, Portugal.
    Jose Gourmet
    $8.95
    $8.95
    Sold out
  • Jose Gourmet Cold Smoked Trout Fillets with Dill and Fennel in Extra Virgin Olive Oil
    Jose Gourmet
    $18.00
    $18.00
    Sold out
  • Jose Gourmet Cuttlefish in Ink with Shrimp Pate, Portugal
    Jose Gourmet
    $10.95
    $10.95
    Sold out
  • Ar de Art Fried Mussels in Escabeche Sauce, Box. Galica, Spain.
    Ar de Arte
    $27.00
    $27.00
    Sold out
  • Jose Gourmet Garfish in EVOO, Portugal
    Jose Gourmet
    $10.25
    $10.25
    Sold out
  • Open tin of Fangst Faroe Island grilled salmon.
    Fangst
    $13.50
    $13.50
    Sold out
  • Tin of Alalunga Hake in Salsa Verde, Spain.
    Alalunga
    $24.00
    $24.00
    Sold out
  • ABC+ horse mackerel in brava sauce, box. Portugal.
    ABC+
    $18.00
    $18.00
    Sold out
  • ABC+ John Dory in Mint Sauce Box, Portugal
    ABC+
    $26.00
    $26.00
    Sold out
  • Katuobushi, Skipjack Tuna Shavings, Thick Unfermeted
    Matoba Suisan
    $25.45
    $25.45
    Sold out
  • Katuobushi, Skipjack Tuna Shavings
    Matoba Suisan
    $25.45
    $25.45
    Sold out
  • ABC+ tinned mackerel in garlic parsley cream sauce. Portugal.
    ABC+
    $20.00
    $20.00
    Sold out
  • Jose Gourmet Mackerel Pate
    Jose Gourmet
    $6.95
    $6.95
    Sold out
  • Fangst Marinated Danish Limfjord Blue Mussels in Tin
    Fangst
    $12.00
    $12.00
    Sold out
  • Tin of IASA Mediterranean Dorade in Water, Italy.
    IASA
    $13.25
    $13.25
    $0.00
    Sold out
  • Don Bocarte Galician Octopus with Paprika from La Vera, Spain
    Don Bocarte
    $22.00
    $22.00
    Sold out
  • Ar de Arte razor clams in brine, beautiful artwork on box. Galica, Spain.
    Ar de Arte
    $28.50
    $28.50
    Sold out
  • Ar de Art Razor Shell Clams with Garlic and Chili, Galicia, Spain, Box
    Ar de Arte
    $29.50
    $29.50
    Sold out
  • Oregon Wild Albacore Red Curry Soup, Sea Fare Pacific
    Sea Fare Pacific/Oregon Seafoods
    $8.25
    $8.25
    Sold out
  • Ar de Arte roasted sardines in olive oil, Galicia, Spain.
    Ar de Arte
    $20.00
    $20.00
    Sold out
  • Oregon Salmon Chowder Pouch, Sea Fare Pacific
    Sea Fare Pacific/Oregon Seafoods
    $8.25
    $8.25
    Sold out
  • Tin of Fangst Faroe Islands salmon with sea buckthorn and lemon verbena.
    Fangst
    $13.50
    $13.50
    Sold out
  • Jose Gourmet Sardines in Azores Butter, Portugal
    Jose Gourmet
    $12.00
    $12.00
    Sold out
  • Ortiz Sardines in Tin
    Ortiz
    $9.95
    $9.95
    Sold out
  • Tin of Alalunga seabass in extra virgin olive oil, Spain.
    Alalunga
    $32.00
    $32.00
    Sold out
  • Oregon Seafood Bisque Pouch, Sea Fare Pacific
    Sea Fare Pacific/Oregon Seafoods
    $8.25
    $8.25
    Sold out
  • Ar de Arte Small Scallops with Garlic and Chili Box, Galica, Spain.
    Ar de Arte
    $22.50
    $22.50
    Sold out
  • ABC+ small sardines in brava sauce, box. Portugal.
    ABC+
    $20.00
    $20.00
    Sold out
  • Jose Gourmet Small Sardines in Ravigote Sauce, Portugal
    Jose Gourmet
    $13.25
    $13.25
    Sold out