De Carlo Torre di Mossa EVOO
2020 Riconoscimento "Grande Olio" Award
"Torre di Mossa" DOP Extra Virgin Olive OIl (Italy) - Bottle
L'Orciolo d'Oro Award
2017 Flos Olei Award
Consorso Monocultivar 2015
Montiferru Award
  • Load image into Gallery viewer, De Carlo Torre di Mossa EVOO
  • Load image into Gallery viewer, 2020 Riconoscimento "Grande Olio" Award
  • Load image into Gallery viewer, "Torre di Mossa" DOP Extra Virgin Olive OIl (Italy) - Bottle
  • Load image into Gallery viewer, L'Orciolo d'Oro Award
  • Load image into Gallery viewer, 2017 Flos Olei Award
  • Load image into Gallery viewer, Consorso Monocultivar 2015
  • Load image into Gallery viewer, Montiferru Award

"Torre di Mossa" DOP Extra Virgin Olive OIl (Italy) - Bottle

Vendor
De Carlo
Regular price
$32.95
Sale price
$32.95
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Probably, my favorite oil.  Period.  De Carlo's "Torre di Mossa" has a limited production.  Consistently recognized and awarded olive oil.  Single varietal, Coratina from Bitritto, Puglia where the age of the olive trees are centuries-old.  Olives are harvested by-hand, and processed within 12 hours of harvesting.

Torre di Mossa is the De Carlo family’s "historical" farm, where this exceptional extra-virgin olive oil was created, completely reflecting they're idea of ​​quality.

It has a medium-intense fruitiness and an intense green color.  The scent opens wide and elegantly, with the aroma of olive and fresh cut grass, followed by notes of artichoke and green almond.

The taste starts off sweet, then bitter, stimulating the palate with a persistent sensation of vitality!

Pairs well with simple grilled bread but is also ideal for raw meat preparations, legume soups, wheat, carpaccio meat dishes, and zesty first courses.

Maximum acidity of 3%.

Harvest 2020

Weight:  500 ml / 16.9 fl oz