Sardinian Fregola Sarda Pasta, Medium (Italy) - Bag
Fregola Sarda
Sardinian Fregola Sarda Pasta, Medium (Italy) - Bag
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Sardinian Fregola Sarda Pasta, Medium (Italy) - Bag

Vendor
La Casa Del Grano
Regular price
$12.25
Sale price
$12.25
Regular price
Sold out
Unit price
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It is one of the oldest typical Sardinian pastas that takes shape by wetting with water the semolina contained in a terracotta container (the characteristic "scivedda") and subjecting it with your hands to a circular movement until you get small balls of dough with an irregular shape.  The small spheres were differentiated into small, medium, large, and then roasted in the oven to give it the goldenness and the characteristic flavor.

This fregola is wrinkled and porous, suitable to absorb the aromas and flavors characteristic of our land.

Ingredients:  durum wheat semolina, water

Weight:  500 g / 1.1 lb