Available for local orders only. Not available for shipping.
Made with ALL Italian flour, tomatoes, buffalo mozzarella and fresh Ligurian basil. This is Genio Della Pizza's flagship pizza that started it all.
Slowly risen dough topped with a classic combination of ingredients that celebrates the ancient history of Southern Italy. Wood-fire baked in a brick oven. One of the most difficult pizzas to make well.
A signature blend of 100% freshly milled grains (no fillers, no chemicals) gives Genio’s handmade crust a freshly baked smell and yields the kind of crisp, light, chewy crust pizza obsessives dream of.
Ingredients: crust (soft wheat flour, water, salt, yeast, dry wheat sourdough), tomato sauce (tomato passata, water, salt, corn starch), buffalo mozzarella cheese (buffalo's milk, natural whey starter, salt, enzymes), sunflower oil, basil leaves.
Weight: 390 g | 13.8 oz