Archetypes of the complexity and multiplicity of honeys, wildflower honeys are the product of an infinite combination of nectars, whose colors, scents and aromas are like snapshots of the habitats they come from. Blond, amber, with green, copper and red highlights, fruited, floral, mentholated, tannic, caramelized, vanilla, bitter, undergrowth, balsamic, astringent, salty, phenolic, malted, plant, licorice, liquid or creamy smooth. The name wildflower is often accompanied by a geographic indication, characteristic of each beekeeping area.
Best enjoyed with fresh cheeses with a soft texture are the best match. Used to candy fruit or drizzled on ice cream and panna cotta.
Mieli Thun's Millefiori honey's versatility makes it suitable for a wide variety of uses , from dressings to marinades to cooking meat or fish, or as a natural sweetener in milk, tea and infusions.
Ingredient: Italian bee honey
Weight: 250 g / 8.8 oz