Item available for in store, pick-up or local delivery only. Alcohol is not available to ship. Over 21 only.
Costamolino, named for the area, is made from Vermentino, an aromatic white grape variety that thrives in the Mediterranean climate of Sardinia. The grapes are harvested in August and September and vinified in stainless-steel tanks to retain acidity. A small percentage sees malolactic fermentation to give the wine roundness and texture.
Vermentino wines are a versatile match for a wide array of appetizers and entrees, especially shellfish and seafood dishes.
92 Points - James Suckling 2024
Appellation: Sardinia
Ingredients: 100% Vermentino | 14% Alcohol
Weight: 750 ml