This popular flavor is bright and fruity! Made from Madagascar green peppercorns blended in to Fallot's classic Dijon mustard making for a fresh (almost spicy) and creamy mustard perfect on chicken or red meats.
Ingredients: water, mustard seeds, vinegar, salt, green peppercorns (origin Madagascar) (3%), antioxidant: potassium metabisulphite, acid: citric acid, turmeric.
Weight: 196 g / 7.0 oz