Collection: Meats - Local 100% Grassfed Beef

Six Generations of Ranching History 

Lockhart Cattle Company continues a family tradition of raising beef in the shadow of the Tetons.  Their great grandfather, Bruce Porter, started the operation after moving to Jackson in 1914 to work as a pharmacist.  His successes as a pharmacist and local businessman lead him to the cattle industry and by 1938 he put together the home ranch we run today.

Many things have changed since the early days of ranching in Jackson but the foundation of their cattle operation remains the same.  They combine supreme Hereford genetics with premium grass and water to grow healthy and sustainable beef.  Their ranch is still family-owned and operated, they raise cattle on the world-class grass in Jackson Hole to sell locally — they take great pride in our top-quality product.

Frozen items are not available for shipping.