Available for local orders only. Not available for shipping.
Found at the Fancy Food Show! This Classic Margherita Pizza offers a nutrient-rich spin on Italy’s most iconic pie with 27 grams of protein and 9 grams of fiber, per 1/2 pie serving! And it's delicious!
Handcrafted in Naples, each pizza features a crispy lupini bean crust—rich in protein, low in carbs, and gut-friendly. Topped with crushed San Marzano tomatoes, creamy mozzarella, and fresh basil, it’s a craveable, better-for-you pizza that doesn’t compromise on flavor.
Ingredients: (crust) water, organic wheat flour, organic lupin bean flour, vital wheat gluten, less than 2% Atacama Desert natural sea salt, yeast, vitamin C, (topping) fior di latte (pasteurized part-skim milk, cheese culture, salt, enzymes), pecorino (pasteurized sheep's milk, cultures, rennet, salt), parmigiano reggiano (raw cow's milk, rennet, salt), (truffle sauce) mushrooms, water, sunflower oil, crumbs (wheat flour, yeast, salt), natural flavors, summer truffle, salt, parsley, pepper, garlic
Weight: 420 g | 14.82 oz (12" diameter)
Weight: 390 g | 13.8 oz