This rose petal confit has a lovely aroma and taste of rose, and a delicate jelly texture.
Wonderful in a custard, or whipped in cream, or on soft cheeses, or even foie gras, this unique delight by L'epicurien is made from a maceration of their rose petals, this creation is presented in the form of a jelly, which includes the petals, which can be seen in transparency . It is a product as beautiful as it is delicious.
Ingredients: cane sugar (EU and non-EU origin), water, rose petals 1.2%, concentrated lemon juice, gelling agents (fruit pectin, calcium citrate), natural rose flavoring
Weight: 120 g | 4.4 oz