This characteristic product is obtained from crushing together fresh, whole olives and lemons, infusing the two ingredients together like one. Produced and processed at the De Carlo company mill.
This De Carlo lemon EVOO is perfect for salads and seasoning fish and meat dishes; it is also ideal for preparing cakes and biscuits.
Ingredients: 80% olives, 20% lemons
Weight: 250 ml / 8.45 fl oz