Customer review from Sarah F:Ā "A-mazing!Ā I didn't even boil them before I layered the lasagna; they cooked perfectly in the sauce and was still intact the next day".
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Artisanal dry pasta from Gragnano that is gluten free!Ā Made with the best rice and corn flour available and local spring water, bronze-drawn and slow-dried at a low temperature, this is true Artisanal Pasta from Gragnano.Ā Ā
This pasta has wonderful flavor and texture, maintaining its firmness after cooking.Ā Use as you would any quality dry pasta.Ā
Family owned for 3 generations, La Fabbrica della Pasta is theĀ first pasta factory in the world to produceĀ certified PGI (protected geographical identification) gluten free artisan pasta of Gragnano!Ā Ā
Ingredients: Corn flour, rice flour, water
Weight: 500 g | 1.1 lbĀ