Made with Cup 4 Cup new "Ancient Grains" all purpose flour, Miyoko's vegan butter and Michel Cluizel dark chocolate - you would never guess these were gluten or dairy free (contains egg)!
Ingredients: Cup4Cup Flour (Cornstarch, White Rice Flour, Brown Rice Flour, Rbst-free Milk Powder, Tapioca Flour, Potato Starch, Xanthan Gum Allergens Contains Milk and Dairy (Rbst-free Milk Powder), natural light muscovado sugar, Miyoko's vegan butter (organic coconut oil, filtered water, organic sunflower oil, organic cashews, organic sunflower lecithin, sea salt, cultures), organic sugar, Michel Cluizel 60% chocolate chips (cocoa, sugar, cocoa butter, emulsifier-rapeseed lecithin, Bourbon vanilla pod), Late Bloomer Ranch local pasture raised eggs (Driggs), Nielsen-Massey organic vanilla extract, Redmond Real Salt (Utah), baking soda.
Food Shed Idaho is a "cottage food operation" that is not subject to routine safety government food safety inspections.
Cookies baked to order.
Weight: approx 1.1 each