Made with Cup 4 Cup new "Ancient Grains" all purpose flour, Miyoko's vegan butter and Michel Cluizel dark chocolate - you would never guess these were gluten or dairy free (contains egg)!
Ingredients: Cup4Cup Ancient Grains flour (whole oat flour, millet flour, cassava flour, tapioca flour, sorghum flour, ivory teff flour, organic light buckwheat flour, xanthan gum), natural light muscovado sugar, Miyoko's vegan butter (organic coconut oil, filtered water, organic sunflower oil, organic cashews, organic sunflower lecithin, sea salt, cultures), organic sugar, Michel Cluizel 60% chocolate chips (cocoa, sugar, cocoa butter, emulsifier-rapeseed lecithin, Bourbon vanilla pod), Late Bloomer Ranch local pasture raised eggs (Driggs), Nielsen-Massey organic vanilla extract, Redmond Real Salt (Utah), baking soda.
Cookies baked to order.
Weight: approx 1.1 each