Cultivated in the company’s fields on the slopes of the Gargano (Puglia), this butternut squash, is exclusively picked by-hand and processed along with other fresh and genuine ingredients.
Creamy, tasty, and versatile! Ideal for soups, risottos, lasagna, and also on pizza. Perfect sauce for our Chestnut Ligurian Pasta!
Ingredients: organic butternut squash (61%), water, organic extra virgin olive oil, organic tomato purée, organic onion, organic celery, salt, organic sugar, organic garlic. Acidity regulator: lactic acid. Antioxidant: ascorbic acid.
Weight: 350 g / 12.34 oz