This velvety, crunchy, melt-in-the-mouth 48% milk chocolate and carmelized hazelnut bar is pure delight.
From the moment you take a first nibble, the intensity of cocoa, enhanced by fragments of perfectly-roasted Italian hazelnuts, gives way to an ocean of sweetness and milky creaminess. The cocoa beans from the San Martín Plantation in Peru, roasted in their Normandy facilities, stand out through their powerful taster and intense cocoa aromatic notes. This creation is organic-certified and gluten-free, inviting you to enjoy an ethical, eco-friendly journey of taste.
Ingredients: sugar, cocoa butter, whole milk powder, hazelnut, cocoa, Bourbon vanilla pods
Weight: 100 g / 3.5 oz