Available for local orders only.
These meaty free-range Moulard duck legs from D'artagnan are slowly cooked in their own juices for classic confit that is flavorful, tender, and a great addition to your favorite dishes like cassoulet and tacos!
Made using all-natural ingredients and traditional methods, D'artagnan's confit offers a taste of Southwest France and a quick solution for weeknight meals. A few minutes under the broiler is all it takes for fully cooked duck leg confit to crisp up beautifully.
Ingredients: duck leg, duck rendered fat, salt, garlic, spices
Weight: 140 g / 5 oz