This luxurious chocolate made from fine cocoa grown on the Riachuelo Plantation in Bahia, Brazil. With an elevated cocoa content, this premium milk chocolate bar bridges the gap between milk and dark chocolate, delivering deep and complex flavors.
Indulge in a flavor profile that combines butterscotch, red fruits, and spicy cocoa, accented with fresh, licorice-like notes and a tangy, chocolate caramel finish. Crafted from cocoa beans cultivated in the heart of Brazil’s lush Atlantic Forest, this single estate chocolate reflects the region’s rich biodiversity and ideal growing conditions.
The Manufacture CLUIZEL and its perfect mastery of an innovative roasting process have thus enabled the creation of this chocolate combining the sweetness of milk and the unique flavors of beans from the La Laguna Plantation.
To feel all the notes of this chocolate, go to lessensduchocolat.com and let yourself be guided during a unique and innovative tasting experience. Â
International Chocolate Awards, World - 2019 Bronze
Ingredients: Â whole milk powder, cocoa 51%, cocoa butter, sugar, Bourbon vanilla pod
Weight:Â 70 g | 2.5 oz