Collection: Meats - Cured, Duck Fat

Heritage breeds, raised without hormones or antibiotics.

26 products
  • Pluck Seasoning (Oregon) - Mini Travel Tin
    Pluck Organ Based Seasoning Travel Tin
    Vendor
    Pluck
    Regular price
    $8.95
    Sale price
    $8.95
    Regular price
    Unit price
    per 
    Sold out
  • Pluck Seasoning (Oregon) - Small Bag
    Pluck Organ-Based Seasoning in Bag
    Vendor
    Pluck
    Regular price
    $19.95
    Sale price
    $19.95
    Regular price
    Unit price
    per 
    Sold out
  • Salami Single Breed - Berkshire (Napa)
    Box of Fatted Calf Berkshire Salami, wrapped in kraft paper, with red and black label.
    Vendor
    Fatted Calf
    Regular price
    $12.50
    Sale price
    $12.50
    Regular price
    $0.00
    Unit price
    per 
    Sold out
  • Salami Single Breed - Duroc (Napa)
    Two kraft wrapped, with red and black label, Fatted Calf single breed Duroc salami.
    Vendor
    Fatted Calf
    Regular price
    $12.50
    Sale price
    $12.50
    Regular price
    Unit price
    per 
    Sold out
  • Salami Single Breed - Red Wattle (Napa)
    Two kraft wrapped, with red and black label, Fatted Calf Red Wattle Salami.
    Vendor
    Fatted Calf
    Regular price
    $12.50
    Sale price
    $12.50
    Regular price
    Unit price
    per 
    Sold out
  • Sliced Jamon Iberico/Duroc 24 Months by Finca Helechal - (Spain)
    Kraft envelope with clear window showing sliced Iberico cured ham from Finca Helechal by Fermin.
    Vendor
    Fermin
    Regular price
    $18.95
    Sale price
    $18.95
    Regular price
    Unit price
    per 
    Sold out
  • Sliced Chorizo Iberico by Finca Helechal - (Spain)
    Kraft envelope with clear window showing sliced Iberico chorizo layered flat.  Finca Helechal label, Spain.
    Vendor
    Fermin
    Regular price
    $10.95
    Sale price
    $10.95
    Regular price
    Unit price
    per 
    Sold out
  • Sliced Jamon Iberico 100% Bellota Acorn Fed 48 Months by Finca Helechal - (Spain)
    Package of Sliced Iberico Bellota Acorn Fed 48 Mos Prosciutto
    Vendor
    Fermin
    Regular price
    $32.95
    Sale price
    $32.95
    Regular price
    Unit price
    per 
    Sold out
  • Duck Leg Confit - Each
    D'artagnan Duck Confit Leg
    Vendor
    D'artagnan
    Regular price
    $17.99
    Sale price
    $17.99
    Regular price
    Unit price
    per 
    Sold out
  • Duck & Veal Demi Glace - Tub
    D'artagnan Duck & Veal Demi Glace Tub
    Vendor
    D'artagnan
    Regular price
    $10.99
    Sale price
    $10.99
    Regular price
    Unit price
    per 
    Sold out
  • Veal Demi Glace - Tub
    D'artagnan Veal Demi Glace Tub
    Vendor
    D'artagnan
    Regular price
    $10.99
    Sale price
    $10.99
    Regular price
    Unit price
    per 
    Sold out
  • Duck Fat - Tub
    D'artagnan Duck Fat Tub
    Vendor
    D'artagnan
    Regular price
    $10.99
    Sale price
    $10.99
    Regular price
    Unit price
    per 
    Sold out
  • Sliced Jambon de Bayonne 12 Mos (France) - Refrigerated
    Sliced Bayonne Ham
    Vendor
    D'artagnan
    Regular price
    $12.50
    Sale price
    $12.50
    Regular price
    Unit price
    per 
    Sold out
  • Pluck Zesty Garlic Seasoning (Oregon) - Small Bag
    Pluck Zesty Garlic Seasoning
    Vendor
    Pluck
    Regular price
    $19.95
    Sale price
    $19.95
    Regular price
    Unit price
    per 
    Sold out
  • Pluck Spicy Seasoning (Oregon) - Small Bag
    Pluck Spicy Organ Meat Seasoning
    Vendor
    Pluck
    Regular price
    $19.95
    Sale price
    $19.95
    Regular price
    Unit price
    per 
    Sold out
  • Sliced Serrano Ham Prosciutto, 12 mos - (Spain)
    Vendor
    Palacios
    Regular price
    $12.95
    Sale price
    $12.95
    Regular price
    Unit price
    per 
    Sold out
  • Salami, Sliced Toscano (Berkeley, CA)
    Vendor
    Fra'mani
    Regular price
    $8.00
    Sale price
    $8.00
    Regular price
    Unit price
    per 
    Sold out
  • Cooked Sweet Basil Smoked Sausage (Berkeley, CA) - Frozen
    Vendor
    Fra'mani
    Regular price
    $11.99
    Sale price
    $11.99
    Regular price
    Unit price
    per 
    Sold out
  • Cooked Classic Italian Smoked Sausage (Berkeley, CA) - Frozen
    Vendor
    Fra'mani
    Regular price
    $11.99
    Sale price
    $11.99
    Regular price
    Unit price
    per 
    Sold out
  • Guanciale Chunk (Indiana) - Refrigerated
    Vendor
    Smoking Goose
    Regular price
    $16.95
    Sale price
    $16.95
    Regular price
    Unit price
    per 
    Sold out
  • Pancetta Chunk (Indiana) - Refrigerated
    Vendor
    Smoking Goose
    Regular price
    $16.95
    Sale price
    $16.95
    Regular price
    Unit price
    per 
    Sold out
  • Sliced Applewood Smoked Bacon (Indiana) - Refrigerated
    Vendor
    Smoking Goose
    Regular price
    $17.75
    Sale price
    $17.75
    Regular price
    Unit price
    per 
    Sold out
  • Chicken Leg Confit - Each
    Vendor
    D'artagnan
    Regular price
    $11.99
    Sale price
    $11.99
    Regular price
    Unit price
    per 
    Sold out
  • Salami Gin & Juice (Indiana) - Shelf Stable
    Vendor
    Smoking Goose
    Regular price
    $19.75
    Sale price
    $19.75
    Regular price
    Unit price
    per 
    Sold out
  • Salami Stagberry (Indiana) - Shelf Stable
    Vendor
    Smoking Goose
    Regular price
    $18.75
    Sale price
    $18.75
    Regular price
    Unit price
    per 
    Sold out
  • Applewood Smoked Bacon Bits (Indiana) - Frozen
    Vendor
    Smoking Goose
    Regular price
    $8.85
    Sale price
    $8.85
    Regular price
    Unit price
    per 
    Sold out