Collection: Meats - Cured, Demi Glace, Duck Fat

Heritage breeds, raised without hormones or antibiotics.

20 products
  • Pluck Seasoning (Oregon) - Mini Travel Tin
    Pluck Organ Based Seasoning Travel Tin
    Vendor
    Pluck
    Regular price
    $8.99
    Sale price
    $8.99
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  • Pluck Seasoning (Oregon) - Small Bag
    Pluck Organ-Based Seasoning in Bag
    Vendor
    Pluck
    Regular price
    $16.00
    Sale price
    $16.00
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  • Salami Single Breed - Berkshire (Napa)
    Box of Fatted Calf Berkshire Salami, wrapped in kraft paper, with red and black label.
    Vendor
    Fatted Calf
    Regular price
    $12.50
    Sale price
    $12.50
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  • Salami Single Breed - Duroc (Napa)
    Two kraft wrapped, with red and black label, Fatted Calf single breed Duroc salami.
    Vendor
    Fatted Calf
    Regular price
    $12.50
    Sale price
    $12.50
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  • Salami Single Breed - Red Wattle (Napa)
    Two kraft wrapped, with red and black label, Fatted Calf Red Wattle Salami.
    Vendor
    Fatted Calf
    Regular price
    $12.50
    Sale price
    $12.50
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  • Sliced Jamon Iberico/Duroc 24 Months by Finca Helechal - (Spain)
    Kraft envelope with clear window showing sliced Iberico cured ham from Finca Helechal by Fermin.
    Vendor
    Fermin
    Regular price
    $16.95
    Sale price
    $16.95
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  • Sliced Chorizo Iberico by Finca Helechal - (Spain)
    Kraft envelope with clear window showing sliced Iberico chorizo layered flat.  Finca Helechal label, Spain.
    Vendor
    Fermin
    Regular price
    $10.95
    Sale price
    $10.95
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  • Sliced Jamon Iberico 100% Bellota Acorn Fed 48 Months by Finca Helechal - (Spain)
    Package of Sliced Iberico Bellota Acorn Fed 48 Mos Prosciutto
    Vendor
    Fermin
    Regular price
    $27.95
    Sale price
    $27.95
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  • Dry Cured Heritage Pork Bacon (Napa) - Sliced Retail Pack
    Fatted Calf Dry Cured Bacon Napa
    Vendor
    Fatted Calf
    Regular price
    $13.50
    Sale price
    $13.50
    Regular price
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  • Smoked Andouille Sausage (Napa)
    Fatted Calf Andouille Sausage
    Vendor
    Fatted Calf
    Regular price
    $18.50
    Sale price
    $18.50
    Regular price
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  • Duck Leg Confit - Each
    D'artagnan Duck Confit Leg
    Vendor
    D'artagnan
    Regular price
    $17.99
    Sale price
    $17.99
    Regular price
    Unit price
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  • Duck & Veal Demi Glace - Tub
    D'artagnan Duck & Veal Demi Glace Tub
    Vendor
    D'artagnan
    Regular price
    $11.99
    Sale price
    $11.99
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  • Veal Demi Glace - Tub
    D'artagnan Veal Demi Glace Tub
    Vendor
    D'artagnan
    Regular price
    $11.99
    Sale price
    $11.99
    Regular price
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  • Duck Fat - Tub
    D'artagnan Duck Fat Tub
    Vendor
    D'artagnan
    Regular price
    $10.99
    Sale price
    $10.99
    Regular price
    Unit price
    per 
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  • Sliced Jambon de Bayonne 12 Mos (France)
    Sliced Bayonne Ham
    Vendor
    D'artagnan
    Regular price
    $11.99
    Sale price
    $11.99
    Regular price
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  • Sliced Wagyu Bresaola (USA)
    Sliced Wagyu Bresaola
    Vendor
    D'artagnan
    Regular price
    $17.99
    Sale price
    $17.99
    Regular price
    Unit price
    per 
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  • Foie Gras Torchon (USA)
    D'artagnan Duck Foie Gras Torchon
    Vendor
    D'artagnan
    Regular price
    $55.99
    Sale price
    $55.99
    Regular price
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  • Pâté de Campagne, Country-Style Pâté - Tub
    D'artagnan Pate de Campagne
    Vendor
    D'artagnan
    Regular price
    $11.99
    Sale price
    $11.99
    Regular price
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  • Pluck Zesty Garlic Seasoning (Oregon) - Small Bag
    Pluck Zesty Garlic Seasoning
    Vendor
    Pluck
    Regular price
    $16.00
    Sale price
    $16.00
    Regular price
    Unit price
    per 
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  • Pluck Spicy Seasoning (Oregon) - Small Bag
    Pluck Spicy Organ Meat Seasoning
    Vendor
    Pluck
    Regular price
    $16.00
    Sale price
    $16.00
    Regular price
    Unit price
    per 
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