Also known as chickpeas, garbanzo beans are consumed worldwide. The legume's firm texture and nutty flavor - somewhere between chestnuts and walnuts - is an ideal base for soups, stews, salads, and purees. Garbanzos can also be fried, roasted and ground into flour.
These Zursun beans are so good, and a good value compared to canned. Their super easy to soak and cook. You'll never buy canned garbanzos again. Grown in Idaho!!!
Weight: 1.5 lb