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Made from the Lady Claire potato varietal with absolutely no artificial flavors, no coloring, no preservatives: an artisanal chip that has nothing to hide!
These potatoes are carefully selected, washing, and then partially peeled to give the chips a unique look. Then are then cut into thick slices, slowly cooked in a cauldron which gives these chips an incomparable crunch. From sprouting to bagging, everything is done in France.
Ingredients: Lady Claire potatoes, sunflower oil, fleur de sel
Weight: 150 g / 5.26 oz; 45 g / 1.60 oz