These foil covered eggs are made with 63% dark and 39% milk chocolate and filled with caramelized old-style praliné and 39% milk chocolate eggs filled with a creamy chocolate-hazelnut spread.
Ingredients: sugar, cocoa, cocoa butter, whole milk powder, almond, hazelnut, cereals (rice flour, wheat gluten, wheat malt, sucrose, salt, detrose), cocoa powder, anhydrous butter, sunflower oil, emulsifier (rapeseed lecithin), Bourbon vanilla pod.
Weight: 100 g / 3.5 oz