{"title":"USA","description":"\u003cp\u003eFoods from the USA.\u003c\/p\u003e","products":[{"product_id":"split-green-peas-usa-dried","title":"Split Green Peas (USA) Dried - Bag","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eZursun green split peas come from the seedpod of the legume Pisum sativum - commonly referred to as garden or English sweet pea. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eCultivated for thousands of years, dried peas are eaten throughout Europe, the Middle East, Asia and the U.S, and are traditionally used to make hearty soups.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eWeight:  1.5 lb\u003c\/span\u003e\u003c\/p\u003e","brand":"Zursun","offers":[{"title":"Default Title","offer_id":37164240961685,"sku":"BE12","price":13.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/products\/zursungrsplit.png?v=1606879522"},{"product_id":"hazelnuts-whole-roasted-oregon-small-bag","title":"Hazelnuts Whole Roasted (Oregon) - Bag","description":"\u003cp data-mce-fragment=\"1\"\u003eThese roasted Oregon hazelnuts will make you a believer that hazelnuts (or filberts if you like) are delicious!  I think they get a bad wrap because often they are poor quality and or rancid.  These are not.  \u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eFreddy Guy's dry roasts their hazelnuts in small batches, so they only ship what is fresh.  These nuts are a great snack but also go great chopped in salads, as a coating and especially in baked goods.  You will become a believer!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eIngredients:  hazelnuts\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eWeight:  198 g | 7 oz\u003c\/span\u003e  \u003c\/p\u003e","brand":"Freddy Guys","offers":[{"title":"Default Title","offer_id":37175434903701,"sku":"N01","price":12.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/products\/freddyguys7oz.png?v=1639328722"},{"product_id":"pure-almond-extract-organic-usa-small-bottle","title":"Pure Almond Extract (USA) - Small Bottle","description":"\u003cp\u003eOne of the most popular flavors used in baking, Nielsen Massey Organic Pure Almond Extract contains the purest oil of bitter almond, extracted from California, South Carolina and Georgia stone fruit.  Pair it with vanilla, chocolate, maple or butterscotch, or use it sparingly to accent salad dressings, sauces, custards or ice cream.\u003c\/p\u003e\n\u003cp\u003eIngredients: Cane Alcohol (90%), Natural Oil of Bitter Almond, Water\u003c\/p\u003e\n\u003cp\u003e¼ tsp. 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They then prepare our specially selected, sustainably troll-caught tuna by hand at ice-cold temperatures in Charleston, Oregon, cooking it only once to preserve its natural oils and flavors.\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eMost of the other commercial brands of albacore tuna on the market are “twice cooked”, which causes the fish to lose most of its heart-healthy fats.  Also most are imported from Southeast Asia where the larger albacore tuna are much higher in mercury and lower in omega 3′s than their younger West Coast counterparts.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAt Sea Fare Pacific, they take great pride in providing the superior health benefits of Wild Pacific Albacore, while keeping the entire catch-prepare-package loop right here in the USA to support American working families.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eYou can also feel good knowing that our albacore tuna in a pouch is better for the environment!  It was an easy decision for them to create an unprecedented environmentally-friendly pouch for tuna when they learned that they could ensure the pouches were BPA-free, utilized less energy and resources to produce, and actually kept the tuna fresher than a can. \u003c\/em\u003e\u003c\/p\u003e","brand":"Sea Fare Pacific\/Oregon Seafoods","offers":[{"title":"3 oz","offer_id":40953847546005,"sku":"F01","price":4.95,"currency_code":"USD","in_stock":true},{"title":"6 oz","offer_id":40953847578773,"sku":"F19","price":7.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/products\/os6ozunsaltedtuna.jpg?v=1710026757"},{"product_id":"albacore-red-curry-chowder-oregon","title":"Red Curry Albacore Tuna Chowder (Oregon) - Shelf Stable Pouch","description":"\u003cp\u003eA little spicy, but not \"hot\".  This Albacore Tuna Red Curry Chowder from Sea Fare Pacific is my go to for a warm, nutritionally balanced meal on the fly!  \u003c\/p\u003e\n\u003cp\u003eWhat makes these products so convenient is that they are ready to eat right out of the pouch, no additional prep needed!  There are 3 ways to heat the product:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1) MICROWAVE:  Tear a 1″ vent at the top of the pouch.  Stand up in microwave. Warm for 1-2 minutes on high.  Let cool for 1 minute.  Remove with cool grips. Serve \u0026amp; enjoy! (CAUTION: STEAM FROM POUCH WILL BE HOT)\u003c\/li\u003e\n\u003cli\u003e2) STOVE TOP in pouch:  Place unopened pouch in boiling water for 3 minutes. Remove carefully, tear top of pouch \u0026amp; serve!\u003c\/li\u003e\n\u003cli\u003e3) STOVE TOP:  Pour soup into pan and warm until desired temperature is reached.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAll soups and curries are made at their facility in Charleston, Oregon.  Fresh produce \u0026amp; spices are delivered within a few days of processing and any leftover ingredients are donated to local community programs.\u003c\/p\u003e\n\u003cp\u003eIngredients:  coconut cream (coconut cream, water, natural stabilizers - xanthan gum, carrageenan and guar gum, west coast albacore tuna, water, red potatoes, carrots, red curry paste (dried red chili, garlic, lemongrass, salt, shallot, galangal, shrimp paste (shrimp and salt), kaffir lime peel and pepper), onions, sugar, fish sauce (anchovy fish extract, salt, water) tapioca starch, red jalapenos, sea salt, gelatin and thai basil\u003c\/p\u003e\n\u003cp\u003eWeight:  255 g | 9 oz\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAll of Sea Fare Pacific's albacore tuna are troll caught, one at a time, off the US West Coast.  They're caught by \u003cstrong\u003esmall family owned fishing boats\u003c\/strong\u003e pulling jigs behind the boat.  The albacore bite the jigs and the fishermen pull them in.  It is the safest way to catch albacore tuna without affecting other ocean species.  They do not support fishing practices that affect and kill other fish species.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThe West Coast albacore fishery has been found sustainable by several agencies.  The tuna we process can be found at the top of \u003cstrong\u003eMonterey Bay Aquarium’s Seafood Watch’s Super Green list as a Best Choice\u003c\/strong\u003e.  It is a highly recommended fish to eat due to its sustainability and nutritious value. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Sea Fare Pacific\/Oregon Seafoods","offers":[{"title":"Default Title","offer_id":37194259366037,"sku":"F06","price":8.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/files\/os_red_curry_2.png?v=1741760829"},{"product_id":"albacore-tuna-yellow-curry-chowder-oregon","title":"Yellow Curry Albacore Tuna Chowder (Oregon) - Shelf Stable Pouch","description":"\u003cp\u003eMildly spicy, perfect for those who don't like little heat but a lot of flavor.\u003c\/p\u003e\n\u003cp\u003eWhat makes this Sea Fare Pacific Albacore Tuna Yellow Curry Chowder so convenient is that it is ready to eat right out of the pouch, no additional prep needed!  There are 3 ways to heat the product:\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1) MICROWAVE:  Tear a 1″ vent at the top of the pouch.  Stand up in microwave. Warm for 1-2 minutes on high.  Let cool for 1 minute.  Remove with cool grips. Serve \u0026amp; enjoy! (CAUTION: STEAM FROM POUCH WILL BE HOT)\u003c\/li\u003e\n\u003cli\u003e2) STOVE TOP in pouch:  Place unopened pouch in boiling water for 3 minutes. Remove carefully, tear top of pouch \u0026amp; serve!\u003c\/li\u003e\n\u003cli\u003e3) STOVE TOP:  Pour soup into pan and warm until desired temperature is reached.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIngredients:  coconut cream (coconut cream, water, natural stabilizers - xanthan gum, carrageenan and guar gum), west coast albacore tuna, water, red potatoes, carrots, onions, yellow curry paste (lemongrass, garlic, shallot, galangal, dried red chili, coriander seed, kaffir lime peel, cumin, cinnamon, mace, turmeric, cardamom), sugar, fish sauce (anchovy fish extract, salt and water), tapioca starch, sea salt, gelatin, thai basil and spices.\u003c\/p\u003e\n\u003cp\u003eWeight:  255 g | 9 oz\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003c\/em\u003e\u003cem\u003eAll soups and curr\u003c\/em\u003e\u003cem\u003eies are made at their facility in Charleston, Oregon.  Fresh produce \u0026amp; spices are delivered within a few days of processing and any leftover ingredients are donated to local community programs.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eAll of our albacore tuna are troll caught, one at a time, off the US West Coast.  They're caught by \u003cstrong\u003esmall family owned fishing boats\u003c\/strong\u003e pulling jigs behind the boat.  The albacore bite the jigs and the fishermen pull them in.  It's the safest way to catch albacore tuna without affecting other ocean species.  They do not support fishing practices that affect and kill other fish species.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eTheir West Coast albacore fishery has been found sustainable by several agencies.  The tuna they process can be found at the top of \u003cstrong\u003eMonterey Bay Aquarium’s Seafood Watch’s Super Green List as a Best Choice\u003c\/strong\u003e.  It's a highly recommended fish to eat due to its sustainability and nutritious value. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Sea Fare Pacific\/Oregon Seafoods","offers":[{"title":"Default Title","offer_id":37194278535317,"sku":"F05","price":8.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/files\/os_yellow_curry_2.png?v=1741760667"},{"product_id":"salmon-chowder-oregon","title":"Salmon Chowder (Oregon) - Shelf Stable Pouch","description":"\u003cp\u003eWhat makes this Salmon Chowder from Sea Fare Pacific so convenient is that they are ready to eat right out of the pouch, no additional prep needed!  There are 3 ways to heat the product:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1) MICROWAVE:  Tear a 1″ vent at the top of the pouch.  Stand up in microwave. Warm for 1-2 minutes on high.  Let cool for 1 minute.  Remove with cool grips. Serve \u0026amp; enjoy! (CAUTION: STEAM FROM POUCH WILL BE HOT)\u003c\/li\u003e\n\u003cli\u003e2) STOVE TOP in pouch:  Place unopened pouch in boiling water for 3 minutes. Remove carefully, tear top of pouch \u0026amp; serve!\u003c\/li\u003e\n\u003cli\u003e3) STOVE TOP:  Pour soup into pan and warm until desired temperature.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIngredients:  half \u0026amp; half, water, red potatoes, smoked salmon, corn, onions, celery, salmon, unsalted butter, carrots, tapioca starch, millet flour, tomato paste, sea salt, garlic, parsley, gelatin, lemon juice, spices, tabasco sauce, natural flavor, natural smoke flavoring\u003c\/p\u003e\n\u003cp\u003eWeight:  255 g | 9 oz\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAll soups and curries are made at their facility in Charleston, Oregon.  Fresh produce \u0026amp; spices are delivered within a few days of processing and any leftover ingredients are donated to local community programs.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe West Coast albacore fishery has been found sustainable by several agencies.  The tuna we process can be found at the top of \u003cstrong\u003eMonterey Bay Aquarium’s Seafood Watch’s\u003c\/strong\u003e Super Green list as a Best Choice.  The Alaskan Red Sockeye Salmon, a \u003cstrong\u003eBest of the Best Choice\u003c\/strong\u003e, for their soups comes from Alaskan fisheries that are aggressively managed for health and sustainability.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eContains dairy.\u003c\/span\u003e \u003c\/p\u003e","brand":"Sea Fare Pacific\/Oregon Seafoods","offers":[{"title":"Default Title","offer_id":37194312581269,"sku":"F04","price":8.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/files\/os_salmon_chowder_2.png?v=1741760355"},{"product_id":"seafood-bisque-oregon","title":"Seafood Bisque (Oregon) - Shelf Stable Pouch","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSea Fare Pacific's Seafood Bisque is loaded with tiny Pacific Pink Shrimp, Alaskan Salmon and Sea Clams with roasted red peppers, fresh diced vegetables \u0026amp; natural seasonings.  A healthy variety!\u003c\/span\u003e\u003cem data-mce-fragment=\"1\"\u003e \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eWhat makes these products so convenient is that they are ready to eat right out of the pouch, no additional prep needed!  There are 3 ways to heat the product:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1) MICROWAVE:  Tear a 1″ vent at the top of the pouch.  Stand up in microwave. Warm for 1-2 minutes on high.  Let cool for 1 minute.  Remove with cool grips. Serve \u0026amp; enjoy! (CAUTION: STEAM FROM POUCH WILL BE HOT)\u003c\/li\u003e\n\u003cli\u003e2) STOVE TOP in pouch:  Place unopened pouch in boiling water for 3 minutes. Remove carefully, tear top of pouch \u0026amp; serve!\u003c\/li\u003e\n\u003cli\u003e3) STOVE TOP:  Pour soup into pan and warm until desired temperature is reached.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIngredients:  half \u0026amp; half, sea clams, Oregon pink shrimp, salmon, onions, white wine, celery, butter, tapioca starch, millet flour, red bell pepper, tomato paste (tomato paste, spices, citric acid), sea salt, sugar, garlic, parsley, natural flavor, lemon juice, tabasco, spices\u003c\/p\u003e\n\u003cp\u003e Weight:  255 g | 9 oz\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAll soups and curries are made at their facility in Charleston, Oregon.  Fresh produce \u0026amp; spices are delivered within a few days of processing and any leftover ingredients are donated to local community programs.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eTheir West Coast albacore fishery has been found sustainable by several agencies.  The tuna they process can be found at the top of \u003cstrong\u003eMonterey Bay Aquarium’s Seafood Watch’s\u003c\/strong\u003e Super Green list as a Best Choice.  The Alaskan Red Sockeye Salmon, a \u003cstrong\u003eBest of the Best Choice\u003c\/strong\u003e, for their soups comes from Alaskan fisheries that are aggressively managed for health and sustainability.\u003c\/p\u003e\n\u003cp\u003eContains dairy and shellfish.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Sea Fare Pacific\/Oregon Seafoods","offers":[{"title":"Default Title","offer_id":37194377166997,"sku":"F03","price":8.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/files\/os_bisque_2.png?v=1741760521"},{"product_id":"plain-salted-organic-pistachios-in-shell-california","title":"Pistachios, Salted Plain Organic Pistachios in shell (California) - Bag","description":"\u003cp\u003eSanta Barbara Pistachios’ Salted pistachios are a classic.  They air-dry their U.S. Fancy, pesticide-free, 100% natural pistachios with a hint of salt for added flavor.  All organic.\u003c\/p\u003e\n\u003cp\u003eWeight:  340 g \/ 12 oz \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eIn 1991, the Zannon family began Santa Barbara Pistachio Company with the goal of producing the best-tasting, all-natural organic pistachios available anywhere.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eGrown on their family farm in the hills of the Sierra Madre Range in Santa Barbara County, days are sunny and cool, and clear nights are perfect for growing organically.  At an altitude of 2,900 feet, this high-desert climate is almost identical to the pistachio’s native climate in Western Asia.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAs the only locally-owned and family-managed organic pistachio farm on the Central Coast, Santa Barbara Pistachio controls every phase of production.  From planting, farming and harvesting, to brine flavoring, hot-air roasting and hand-packaging.  \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eKnown as the “Original Home of the Flavored Pistachio,” Santa Barbara Pistachio Company has developed a unique process for roasting and flavoring our high-quality nuts.  The result being a delicate crunch and a distinctively intense pistachio flavor.  Naturally tree-ripened, Santa Barbara Pistachios are brined with 100% natural Organic ingredients to saturate the nuts with gourmet flavor.  To ensure maximum freshness, their pistachios are then hot air-roasted in small batches daily.  The low roast temperature never rises above 180 degrees, so their nuts retain their natural oils where their sweet flavor is derived.\u003c\/em\u003e\u003c\/p\u003e","brand":"Santa Barbara Pistachio Co","offers":[{"title":"Default Title","offer_id":37195684905109,"sku":"N03","price":12.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/products\/sbpsalted.jpg?v=1725426192"},{"product_id":"plain-unsalted-organic-pistachios-in-shell-california","title":"Pistachios, UNSALTED Plain Organic in Shell (California) - Bag","description":"\u003cp data-mce-fragment=\"1\"\u003eSanta Barbara No Salt pistachios are a natural favorite.  These cholesterol-free, US Fancy pistachios are slowly hot air-dried for enhanced flavor.  Perfect for salt-restricted diets.  All organic.\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWeight:  340 g \/ 12 oz\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eIn 1991, the Zannon family began Santa Barbara Pistachio Company with the goal of producing the best-tasting, all-natural organic pistachios available anywhere.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eGrown on their family farm in the hills of the Sierra Madre Range in Santa Barbara County, days are sunny and cool, and clear nights are perfect for growing organically.  At an altitude of 2,900 feet, this high-desert climate is almost identical to the pistachio’s native climate in Western Asia.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eAs the only locally-owned and family-managed organic pistachio farm on the Central Coast, Santa Barbara Pistachio controls every phase of production.  From planting, farming and harvesting, to brine flavoring, hot-air roasting and hand-packaging.  \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eKnown as the “Original Home of the Flavored Pistachio,” Santa Barbara Pistachio Company has developed a unique process for roasting and flavoring our high-quality nuts.  The result being a delicate crunch and a distinctively intense pistachio flavor.  Naturally tree-ripened, Santa Barbara Pistachios are brined with 100% natural Organic ingredients to saturate the nuts with gourmet flavor.  To ensure maximum freshness, their pistachios are then hot air-roasted in small batches daily.  The low roast temperature never rises above 180 degrees, so their nuts retain their natural oils where their sweet flavor is derived.\u003c\/em\u003e\u003c\/p\u003e","brand":"Santa Barbara Pistachio Co","offers":[{"title":"Default Title","offer_id":37195701125269,"sku":"N02","price":12.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/products\/sbpunsalted.jpg?v=1725426237"},{"product_id":"mr-bings-chili-crisp-sauce-usa","title":"Mr Bing's Mild Chili Crisp Sauce (USA) - Jar","description":"\u003cp\u003eCrunchy, (medium) hot, yummy love!  Mr Bing's original mild chili crisp sauce is crazy delicious and addictive.  Amazing even just on plain white rice.  I can easily put 1-2 spoonfuls on a bowl of rice.  This stuff is so good.  \u003c\/p\u003e\n\u003cp\u003eNo MSG or preservatives; gluten-free and vegan too.  Made in small batches in NYC by sauce enthusiasts.  This is my favorite Asian condiment.  Watch out, it's addicting!\u003c\/p\u003e\n\u003cp\u003eIngredients:  non-GMO canola oil, onions, chili peppers, rice bran, mushroom powder, garlic, spices, turbinado sugar and salt.\u003c\/p\u003e\n\u003cp\u003eWeight:  198 g | 7 oz \u003c\/p\u003e","brand":"Mr Bing","offers":[{"title":"Default Title","offer_id":41321142124693,"sku":"CS11","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/files\/mr_bing_mild_new.png?v=1747852852"},{"product_id":"clam-chowder-oregon-shelf-stable-pouch","title":"Clam Chowder (Oregon) - 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Shelf Stable Pouch","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eOut of the wild waters of Alaska’s Pacific shore comes one of the healthiest foods for your brain and heart: Red Sockeye Salmon.  Full of protein and fish oils, a convenient snack when you’re on the go.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis light smoke chunk salmon from Sea Fare Pacific is perfect in salads and pasta.  Or puree and use in a salmon mousse.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTip!  Please make sure NOT to drain off the liquid!  This is the fish's natural oil and Omega 3's!  (This fish is only cooked once.  Canned fish that suggests draining is a sign the fish has been cooked twice.)  No water or oil has been added, so the natural oils of the fish will be reabsorbed when stirred.  \u003c\/p\u003e\n\u003cp\u003eIngredients:  Alaskan Sockeye Salmon\u003c\/p\u003e\n\u003cp\u003eWeight:  85 g | 3 oz\u003c\/p\u003e","brand":"Sea Fare Pacific\/Oregon Seafoods","offers":[{"title":"Default Title","offer_id":37860708352149,"sku":"F09","price":6.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/products\/ossmokedsockeyesalmonpouch.jpg?v=1610304209"},{"product_id":"smoked-albacore-tuna-oregon-shelf-stable-pouch","title":"Smoked Albacore Tuna (Oregon) - Shelf Stable Pouch","description":"\u003cp\u003eCan something this healthy really taste SO GOOD?  This alder smoked albacore tuna from Sea Fare Pacific is a true delicacy right out of the pouch!  Try this healthy snack when you’re on the go and expect something special.\u003c\/p\u003e\n\u003cp\u003eTip!  Please make sure NOT to drain off the liquid!  This is the fish's natural oil and Omega 3's!  (This fish is only cooked once.  Canned fish that suggests draining is a sign the fish has been cooked twice.)  No water or oil has been added, so the natural oils of the fish will be reabsorbed when stirred.  \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIngredients:  albacore tuna\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWeight:  85 g | 3 oz\u003c\/span\u003e\u003c\/p\u003e","brand":"Sea Fare Pacific\/Oregon Seafoods","offers":[{"title":"Default Title","offer_id":37860759797909,"sku":"F10","price":6.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/products\/ossmokedtunapouchfront.jpg?v=1610304788"},{"product_id":"salami-single-breed-berkshire-san-francisco","title":"Salami Single Breed - Berkshire (Napa)","description":"\u003cp\u003eFatted Calf's Berkshire single breed salami is made with 100% Berkshire pork from The Newman Farm in Myrtle, Missouri.  Their certified humane Berkshire pigs are beautifully marbled and minimally seasoned with aromatic spices and Armagnac.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThis salami is exceptional.  Not only is the flavor absolutely delicious and the ingredient panel limited, the texture is what really sets this apart from other artisan (and certainly commodity) salami.\u003c\/p\u003e\n\u003cp\u003eThese are from my personal friends Toponia Miller and Taylor Boetticher of nationally recognized Fatted Calf in Napa and San Francisco.  Fatted Calf is a nose to tail butcher focusing on small farm and single breed meats.  They have been my customer and friend for years.  I am so excited to be carrying their salumi!\u003c\/p\u003e\n\u003cp\u003eUSDA certified.  Shelf life 12 mos.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIngredients:  ground pork, sea salt, Armagnac, dextrose, dried ginger, black pepper, mustard, cloves, allspice, mace, white pepper, lactic acid starter culture, sodium nitrite, sodium nitrate.\u003c\/p\u003e\n\u003cp\u003eWeight:  4.5 oz\u003c\/p\u003e","brand":"Fatted Calf","offers":[{"title":"Default Title","offer_id":40447256133781,"sku":"MC07","price":15.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/products\/fattedcalfberkshirebox.jpg?v=1624559048"},{"product_id":"copy-of-salami-single-breed-duroc-san-francisco","title":"Salami Single Breed - Duroc (Napa)","description":"\u003cdiv class=\"\" data-block=\"true\" data-editor=\"csai5\" data-offset-key=\"e9pkm-0-0\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"csai5\" data-offset-key=\"3td0d-0-0\"\u003eThis Fatted Calf salami is made with 100% Duroc pork from The Good Farm in Olsburg, Kansas.  \u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"\" data-block=\"true\" data-editor=\"csai5\" data-offset-key=\"3td0d-0-0\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp\u003eIt's boldly seasoned with fennel pollen, Piment d'Ville from the Andersen Valley in Napa, and red wine from White Rock Vineyards in Napa.\u003c\/p\u003e\n\u003cp\u003eThis salami is exceptional.  Not only is the flavor absolutely delicious and the ingredient panel limited, the texture is what really sets this apart from other artisan (and certainly commodity) salami.\u003c\/p\u003e\n\u003cp\u003eThese are from my personal friends Toponia Miller and Taylor Boetticher of nationally recognized Fatted Calf in Napa and San Francisco.  Fatted Calf is a nose to tail butcher focusing on small farm and single breed meats.  They have been my customer and friend for years.  I am so excited to be carrying their salumi!  Shelf life 12 mos.\u003c\/p\u003e\n\u003cp\u003eIngredients:  ground pork, sea salt, Napa Valley red wine, dextrose, Piment d'Ville (red pepper), fennel pollen, allspice, lactic acid starter culture, sodium nitrite, sodium nitrate.\u003c\/p\u003e\n\u003cp\u003eWeight:  4.5 oz\u003c\/p\u003e","brand":"Fatted Calf","offers":[{"title":"Default Title","offer_id":40447264129173,"sku":"MC08","price":15.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/products\/fattedcalfduroc_8f082a95-8027-4fb1-8850-97e13bb6b898.jpg?v=1725425684"},{"product_id":"salami-single-breed-red-wattle-napa","title":"Salami Single Breed - Red Wattle (Napa)","description":"\u003cp\u003eThis Fatted Calf salami is made with 100% rare Red Wattle pork, pasture raised by a consortium of 18 Amish families in Iowa, Nebraska, Missouri and Kansas.  \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIt's seasoned robustly with smoky Pimenton de la Vera from Spain, and red wine from White Rock Vineyards in Napa.\u003c\/p\u003e\n\u003cp\u003eThis salami is exceptional.  Not only is the flavor absolutely delicious and the ingredient panel limited, the texture is what really sets this apart from other artisan (and certainly commodity) salami.\u003c\/p\u003e\n\u003cp\u003eThese are from my personal friends Toponia Miller and Taylor Boetticher of nationally recognized Fatted Calf in Napa and San Francisco.  Fatted Calf is a nose to tail butcher focusing on small farm and single breed meats.  They have been my customer and friend for years.  I am so excited to be carrying their salumi!  Shelf life 12 mos.\u003c\/p\u003e\n\u003cp\u003eIngredients:  ground pork, Napa Valley red wine, sea salt, pimenton picante, dextrose, smoked paprika, black pepper, lactic acid starter culture, sodium nitrite, sodium nitrate.\u003c\/p\u003e\n\u003cp\u003eWeight:  4.5 oz\u003c\/p\u003e","brand":"Fatted Calf","offers":[{"title":"Default Title","offer_id":40447279759509,"sku":"MC09","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/products\/fattedcalfredwattle_4bc65e08-7bae-4103-9e00-71c3df5dbf2d.jpg?v=1725425738"},{"product_id":"copy-of-mr-bings-chili-crisp-sauce-usa-spicy-jar","title":"Mr Bing's Spicy Chili Crisp Sauce (USA) - Jar","description":"\u003cp\u003eCrunchy, (medium) hot, yummy love!  Mr Bing's chili crisp sauce is crazy delicious and addictive.  Amazing even just on plain white rice.  I can easily put 1-2 spoonfuls on a bowl of rice.  This stuff is so good. \u003c\/p\u003e\n\u003cp\u003eNo MSG or preservatives.  Gluten-free and vegan.  Made in small batches in NYC by sauce enthusiasts.  This is my favorite Asian condiment.  Watch out, it's addicting!\u003c\/p\u003e\n\u003cp\u003eIngredients:  non-GMO canola oil, onions, chili peppers, rice bran, mushroom powder, garlic, spices, turbinado sugar and salt.\u003c\/p\u003e\n\u003cp\u003eWeight:  198 g | 7 oz \u003c\/p\u003e","brand":"Mr Bing","offers":[{"title":"Default Title","offer_id":41321156051093,"sku":"CS26","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/files\/mr_bing_spicy_new.png?v=1747854268"},{"product_id":"local-heritage-italian-pork-sausage-bulk-frozen-1-lb","title":"Local Heritage Hot Italian Pork Sausage Bulk (Frozen) - 1 lb","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"color: #ff8000;\"\u003e\u003cstrong\u003eAvailable for local orders only.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eZesty (but not HOT), flavorful ground sausage ready to upgrade your pizzas and pastas at home.  Some even enjoy it over breakfast sausage alongside eggs each morning.  Delicious and easy! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eExperience the difference of eating meat bred for flavor and nutrition.  Late Bloomer Ranch's pigs are outdoors, year-round, exhibiting all of their “pigness” and reveling in it. Compared to conventional pork, humanely, pasture-raised pork has 2.4x Omega 3 fatty acids, 60% lower Omega 6 fatty acids, 1.3x higher polyunsaturated fat, 8% higher protein, and twice the vitamin E. \u003c\/p\u003e\n\u003cp\u003eLate Bloomer Ranch is a woman owned, small farm in Driggs, Idaho.  They\u003cspan data-mce-fragment=\"1\"\u003e focus on animal welfare, management-intensive grazing and pasture improvement, heritage breeds, and the highest quality inputs available. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eIngredients:  pork, salt, red pepper, fennel, anise, oleoresin paprika, and rosemary extract\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eWeight:  1 lb\u003c\/span\u003e\u003cspan\u003e minimum per pack, billed for 1 lb\u003c\/span\u003e\u003c\/p\u003e","brand":"Late Bloomer Ranch","offers":[{"title":"Default Title","offer_id":41890187444373,"sku":"MP17","price":17.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/products\/LBRitaliansauagebulk.jpg?v=1644191112"},{"product_id":"gruyere-garlic-breadsticks-usa-box","title":"Gruyere \u0026 Garlic Artisan Breadsticks (USA) - Bag","description":"\u003cp\u003e\u003cspan style=\"color: #ff8000;\"\u003e\u003cstrong\u003eItem is too fragile to ship.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNutty Gruyere cheese, roasted garlic with a touch of herbs and finished with flaked sea salt.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003eColeen uses a nutty aged French Gruyere that is shredded fresh.  Then it's paired with roasted garlic to soften that pungent bite. Then, a blend of rosemary, black pepper and sage for more flavor.  Reminds me of our trip to France, sitting in an outdoor bistro having a cheese plate. These would have been the perfect accompaniment.\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eIngredients:  wheat flour, cheese, dehydrated onion, canola \u0026amp; extra virgin olive oil blend, dehydrated garlic, sea salt, instant yeast\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eWeight:  112 g | 4 oz\u003c\/span\u003e\u003c\/p\u003e","brand":"Coleen's","offers":[{"title":"Default Title","offer_id":42264239308949,"sku":"CR09","price":11.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/products\/coleensbreadsticks.jpg?v=1725423426"},{"product_id":"local-pasture-100-fullblood-wagyu-ground-beef-frozen-1-lb","title":"Wagyu Ground Beef - Local Pasture 100% Fullblood (Star Valley, WY) - Frozen","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"color: #ff8000;\"\u003e\u003cstrong\u003eAvailable for local orders only.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePasture Raised Fullblood Wagyu is among the tastiest \u0026amp; the healthiest meat in the world. The rich, buttery, tender meat exhibits UMAMI flavors and is high in monounsaturated fats due to high concentrations of OLEIC ACID (~63 times those contained in fish). Wagyu has the lowest cholesterol of all meats, including fish \u0026amp; chicken.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem class=\"x-el x-el-span c2-62 c2-4k c2-3 c2-8r c2-11 c2-64 c2-8s c2-8t\"\u003ePlace your vacuum sealed meat in the freezer upon delivery.  Grazing Star meat will last for up to one year in the freezer.  To defrost, place meat in the fridge for approx. 48 hours, then about 1 hour before cooking, move meat out of the fridge to it to adjust to room temperature.  This creates an even temperature in the steak allowing you to cook it evenly. \u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem class=\"x-el x-el-span c2-62 c2-4k c2-3 c2-8r c2-11 c2-64 c2-8s c2-8t\"\u003eFullblood Wagyu is naturally buttery and rich, so please see details under Cooking Instructions on how to cook your tender \u0026amp; flavorful meat.     \u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"x-el x-el-h4 c1-1 c1-2 c1-1h c1-1i c1-bl c1-18 c1-16 c1-15 c1-17 c1-b c1-1p c1-76 c1-3m c1-79 c1-7b c1-7c c1-7d\" data-typography=\"HeadingDelta\" data-aid=\"ABOUT_HEADLINE_RENDERED1\" data-ux=\"ContentHeading\" aria-level=\"4\" role=\"heading\"\u003e\u003cspan\u003e\u003cem class=\"x-el x-el-span c2-62 c2-4k c2-3 c2-8r c2-11 c2-64 c2-8s c2-8t\"\u003eThe best way to eat FullBlood Wagyu is rare to medium rare.  You do not want to overcook the steak because the fat will melt and you will lose its buttery, rich flavor, known as \"umami\"!\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eWeight:  448 g | 1 lb\u003c\/p\u003e","brand":"Grazing Star Ranch","offers":[{"title":"Default Title","offer_id":42506806395029,"sku":"MP18","price":19.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/products\/grazingstarwayguground_b5eb2a3b-6743-4428-ac05-3fcd3597e577.jpg?v=1755019597"},{"product_id":"local-pasture-100-fullblood-wagyu-ny-frozen-various","title":"Wagyu Flatiron - Local Pasture 100% Fullblood (Star Valley, WY) - Frozen","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"color: #ff8000;\"\u003e\u003cstrong\u003eAvailable for local orders only.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"color: #ff8000;\"\u003e\u003cstrong\u003eCatch Weight - $49.00 lb | just under 1 lb each | price adjusted after checkout\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eGreat marbling!  Pasture Raised Fullblood Wagyu is among the tastiest \u0026amp; the healthiest meat in the world. The rich, buttery, tender meat exhibits UMAMI flavors and is high in monounsaturated fats due to high concentrations of OLEIC ACID (~63 times those contained in fish). Wagyu has the lowest cholesterol of all meats, including fish \u0026amp; chicken.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem class=\"x-el x-el-span c2-62 c2-4k c2-3 c2-8r c2-11 c2-64 c2-8s c2-8t\"\u003ePlace your vacuum sealed meat in the freezer upon delivery.  Grazing Star meat will last for up to one year in the freezer.  To defrost, place meat in the fridge for approx. 48 hours, then about 1 hour before cooking, move meat out of the fridge to it to adjust to room temperature.  This creates an even temperature in the steak allowing you to cook it evenly. \u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem class=\"x-el x-el-span c2-62 c2-4k c2-3 c2-8r c2-11 c2-64 c2-8s c2-8t\"\u003eFullblood Wagyu is naturally buttery and rich, so please see details under Cooking Instructions on how to cook your tender \u0026amp; flavorful meat.     \u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"x-el x-el-h4 c1-1 c1-2 c1-1h c1-1i c1-bl c1-18 c1-16 c1-15 c1-17 c1-b c1-1p c1-76 c1-3m c1-79 c1-7b c1-7c c1-7d\" data-typography=\"HeadingDelta\" data-aid=\"ABOUT_HEADLINE_RENDERED1\" data-ux=\"ContentHeading\" aria-level=\"4\" role=\"heading\"\u003e\u003cspan\u003e\u003cem class=\"x-el x-el-span c2-62 c2-4k c2-3 c2-8r c2-11 c2-64 c2-8s c2-8t\"\u003eThe best way to eat FullBlood Wagyu is rare to medium rare.  You do not want to overcook the steak because the fat will melt and you will lose its buttery, rich flavor, known as \"umami\"!\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Grazing Star Ranch","offers":[{"title":"Default Title","offer_id":42534243205269,"sku":"MP33","price":53.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/files\/Grazing_Star_flatiron_back.jpg?v=1746991279"},{"product_id":"local-pasture-100-fullblood-wagyu-short-ribs-frozen-various","title":"Wagyu Short Ribs - Local Pasture 100% Fullblood (Star Valley, WY) - Frozen","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"color: #ff8000;\"\u003e\u003cstrong\u003eAvailable for local orders only.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"color: #ff8000;\"\u003e\u003cstrong\u003eCatch Weight.  $21 per pound  | avg 4-5 lb (2-5 lb pieces) | price adjusted after checkout\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003ePasture Raised Fullblood Wagyu is among the tastiest \u0026amp; the healthiest meat in the world. The rich, buttery, tender meat exhibits UMAMI flavors and is high in monounsaturated fats due to high concentrations of OLEIC ACID (~63 times those contained in fish). Wagyu has the lowest cholesterol of all meats, including fish \u0026amp; chicken.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem class=\"x-el x-el-span c2-62 c2-4k c2-3 c2-8r c2-11 c2-64 c2-8s c2-8t\"\u003ePlace your vacuum sealed meat in the freezer upon delivery.  Grazing Star meat will last for up to one year in the freezer.  To defrost, place meat in the fridge for approx. 48 hours, then about 1 hour before cooking, move meat out of the fridge to it to adjust to room temperature.  This creates an even temperature in the steak allowing you to cook it evenly. \u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem class=\"x-el x-el-span c2-62 c2-4k c2-3 c2-8r c2-11 c2-64 c2-8s c2-8t\"\u003eFullblood Wagyu is naturally buttery and rich, so please see details under Cooking Instructions on how to cook your tender \u0026amp; flavorful meat.     \u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"x-el x-el-h4 c1-1 c1-2 c1-1h c1-1i c1-bl c1-18 c1-16 c1-15 c1-17 c1-b c1-1p c1-76 c1-3m c1-79 c1-7b c1-7c c1-7d\" data-typography=\"HeadingDelta\" data-aid=\"ABOUT_HEADLINE_RENDERED1\" data-ux=\"ContentHeading\" aria-level=\"4\" role=\"heading\"\u003e\u003cspan\u003e\u003cem class=\"x-el x-el-span c2-62 c2-4k c2-3 c2-8r c2-11 c2-64 c2-8s c2-8t\"\u003eThe best way to eat FullBlood Wagyu is rare to medium rare.  You do not want to overcook the steak because the fat will melt and you will lose its buttery, rich flavor, known as \"umami\"!\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Grazing Star Ranch","offers":[{"title":"Default Title","offer_id":42534244745365,"sku":"MP20","price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/products\/grazingstarshortrib2.jpg?v=1657910824"},{"product_id":"local-pasture-100-fullblood-wagyu-dog-bones-frozen-various","title":"Wagyu \/Soup Bones - Local Pasture 100% Fullblood (Star Valley, WY) - Frozen","description":"\u003cp\u003e\u003cspan style=\"color: #ff8000;\"\u003e\u003cstrong\u003eAvailable for local orders only.  \u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff8000;\"\u003e\u003cstrong\u003eCatch weight item based on $10\/lb.  Average 1-2 lb each | price adjusted after checkout\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIdeal for making clean broth or stock!  Ossobuco style with meat on the bone (but not enough to make ossobuco with).\u003c\/p\u003e\n\u003cp\u003ePasture Raised Fullblood Wagyu is among the tastiest \u0026amp; the healthiest meat in the world. The rich, buttery, tender meat exhibits UMAMI flavors and is high in monounsaturated fats due to high concentrations of OLEIC ACID (~63 times those contained in fish). Wagyu has the lowest cholesterol of all meats, including fish \u0026amp; chicken.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem class=\"x-el x-el-span c2-62 c2-4k c2-3 c2-8r c2-11 c2-64 c2-8s c2-8t\"\u003ePlace your vacuum sealed meat in the freezer upon delivery.  Grazing Star meat will last for up to one year in the freezer.  To defrost, place meat in the fridge for approx. 48 hours, then about 1 hour before cooking, move meat out of the fridge to it to adjust to room temperature.  This creates an even temperature in the steak allowing you to cook it evenly. \u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem class=\"x-el x-el-span c2-62 c2-4k c2-3 c2-8r c2-11 c2-64 c2-8s c2-8t\"\u003eFullblood Wagyu is naturally buttery and rich, so please see details under Cooking Instructions on how to cook your tender \u0026amp; flavorful meat.     \u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp role=\"heading\" aria-level=\"4\" data-ux=\"ContentHeading\" data-aid=\"ABOUT_HEADLINE_RENDERED1\" data-typography=\"HeadingDelta\" class=\"x-el x-el-h4 c1-1 c1-2 c1-1h c1-1i c1-bl c1-18 c1-16 c1-15 c1-17 c1-b c1-1p c1-76 c1-3m c1-79 c1-7b c1-7c c1-7d\"\u003e\u003cspan\u003e\u003cem class=\"x-el x-el-span c2-62 c2-4k c2-3 c2-8r c2-11 c2-64 c2-8s c2-8t\"\u003eThe best way to eat FullBlood Wagyu is rare to medium rare.  You do not want to overcook the steak because the fat will melt and you will lose its buttery, rich flavor, known as \"umami\"!\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eWeight:  price adjusted when invoiced, average 1-3 lb pack\u003c\/i\u003e\u003c\/p\u003e","brand":"Grazing Star Ranch","offers":[{"title":"Default Title","offer_id":42534248382613,"sku":"MP21","price":26.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/files\/grazing_star_soup_back.jpg?v=1746991768"},{"product_id":"heirloom-cranberry-beans-usa-dried","title":"Heirloom Cranberry Beans (USA) Dried - Pack","description":"\u003cp\u003eVersatile and velvety, this thin-skinned Borlotti bean from Rancho Gordo produces a rich, indulgent bean broth, making it perfect for classic Italian dishes as well as simple pot beans.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCranberry beans are soft and dense with a soft, rich texture.  The thin skins help produce a rich bean broth, making it the natural friend of pasta e fagioli (pasta fazool), as the liquid coats each noodle with its luxurious sauce.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThought to be originally from Colombia, this bean has been bred around the world to become Madeira, Borlotti, Tongues of Fire, Wren’s Egg, and more.  In Mexico, you'll find these as Cacahuate (peanut) beans.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eWeight:  453 g | 16 oz\u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":42801873584277,"sku":"BE15","price":8.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/files\/Rancho_Gordo_Cranberry_2.png?v=1740891065"},{"product_id":"heirloom-santa-maria-pinquitos-beans-usa-dried","title":"Heirloom Santa Maria Pinquitos Beans (USA) Dried - Pack","description":"\u003cp\u003eThese small, dense orbs from Rancho Gordo produce a beefy bean broth.  An essential part of California cuisine, they are the heart of a tri-tip barbecue and yet they're perfectly at home in meatless meals.  Santa Maria Pinquitos have a superior pot \u003cem\u003eliquor\u003c\/em\u003e and stay somewhat firm.  Ideal for chili, barbecues, or for\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eborrachos\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003e(or drunken beans).  Don't forget them for salads!\u003c\/p\u003e\n\u003cp\u003eThis lovable heirloom is loaded with California history.  Most of us thought the Santa Maria \"Pinks\" were brought in with the migrant citrus workers of the 1950s (who also introduced us to the tri-tip) but now there's some thought that it was a crop during the Mission era. Whatever its origins, it's delicious and meaty and the perfect match for any barbecue, chili or even salad.\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eWeight:  453 g \/ 16 oz\u003c\/span\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":42801886625941,"sku":"BE16","price":9.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/files\/Rancho_Gordo_santa_maria_beans_2.png?v=1740891394"},{"product_id":"heirloom-prepared-hominy-white-corn-posole-usa-dried","title":"Heirloom Prepared Hominy | White Corn Posole (USA) Dried - Pack","description":"\u003cp\u003eThe essential nixtamalized corn grain, prepared in small batches, for hominy stews.  New-crop heirloom corn makes Rancho Gordo's dried hominy even more superior to canned versions.\u003c\/p\u003e\n\u003cp\u003eAfter a gentle simmer, dried hominy opens up like a delicious flower and is ready to use in soups, stews and the classic southwestern and Mexican dish, Pozole (or Posole). \u003c\/p\u003e\n\u003cp\u003eThe corn is prepared by soaking in mineral lime (cal), then removing the skins.  This process, called nixtamalization, changes the flavor (for the better) and introduces the vitamin niacin, making this ancient grain healthier and more nutritious than simple corn or cornmeal.\u003c\/p\u003e\n\u003cp\u003eWeight:  453 g \/ 16 oz\u003cbr\u003e\u003c\/p\u003e","brand":"Rancho Gordo","offers":[{"title":"Default Title","offer_id":42801903141013,"sku":"BE14","price":9.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/files\/rancho_gordo_posole_2.png?v=1740890586"},{"product_id":"polenta-arizona-box","title":"Yellow Corn Polenta (Arizona) - Box","description":"\u003cp\u003eFirst and foremost, polenta is a dish not a grain size.  That being said, we have finally found a US polenta we can get behind.\u003c\/p\u003e\n\u003cp\u003eAt the base of the legendary Sleeping Ute Mountain, lies the home of the Ute Nation, who grow one of the few remaining sources of non-GMO Yellow Corn in the US.   Hayden Flour Mill's award-winning Yellow Corn Polenta is coarsely milled, the wispy pericarp is carefully blown off, leaving behind pure, golden bliss.\u003c\/p\u003e\n\u003cp\u003eDid you know that Polenta doesn’t just live in restaurants?  If you can cook oatmeal, you can make polenta.  Next time you’re grilling up a crusty steak or slow simmering a beautiful stew, try serving it atop a plateful of this bright and cheery dish.  The buttery goodness will flood your senses, and its texture will send your tastebuds soaring, and life will simply never be the same again. \u003c\/p\u003e\n\u003cp\u003eGluten Free | Non-GMO | Small-Batch.  Cooking time approximately 45 minutes; worth the wait.\u003c\/p\u003e\n\u003cp\u003eIngredients:  Yellow Corn\u003c\/p\u003e\n\u003cp\u003eWeight:  816 g | 1.8 lbs\u003c\/p\u003e","brand":"Hayden Flour Mills","offers":[{"title":"Default Title","offer_id":42814162206869,"sku":"GR04","price":14.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/products\/Haydenpolentabox.jpg?v=1725423491"},{"product_id":"duck-leg-confit","title":"Duck Leg Confit (USA) - Frozen","description":"\u003cp\u003e\u003cspan style=\"color: #ff8000;\"\u003e\u003cstrong\u003eAvailable for local orders only.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThese meaty free-range Moulard duck legs from D'artagnan are slowly cooked in their own juices for classic confit that is flavorful, tender, and a great addition to your favorite dishes like cassoulet and tacos!  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eMade using all-natural ingredients and traditional methods, D'artagnan's confit offers a taste of Southwest France and a quick solution for weeknight meals.  \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eA few minutes under the broiler is all it takes for fully cooked duck leg confit to crisp up beautifully.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eIngredients:  duck leg, duck rendered fat, salt, garlic, spices\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eWeight:  140 g | 5 oz\u003c\/span\u003e\u003c\/p\u003e","brand":"D'artagnan","offers":[{"title":"Default Title","offer_id":42869312749717,"sku":"MC15","price":19.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/products\/dartduckconfitleg.jpg?v=1665350076"},{"product_id":"duck-veal-demi-glace","title":"Duck \u0026 Veal Demi Glace (Tub) - 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Bag","description":"\u003cp\u003e\u003cspan\u003eYellow split peas come from the golden-colored variety of garden or English sweet pea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e Cultivated for thousands of years, dried peas are eaten throughout Europe, the Middle East, Asia and the U.S. and are traditionally used to make hearty soups.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eWeight:  1.5 lb | 24 oz\u003c\/span\u003e\u003c\/p\u003e","brand":"Zursun","offers":[{"title":"Default Title","offer_id":43221230846101,"sku":"BE17","price":13.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/files\/zursun_yellow-split-pea_2.png?v=1740951215"},{"product_id":"chicken-thigh-bone-in-green-circle-free-range-air-chilled-usa-frozen","title":"Chicken Thigh Bone-In \"Green Circle\" Free-Range, Air-Chilled (USA) - Frozen","description":"\u003cp\u003e\u003cspan style=\"color: #ff8000;\"\u003e\u003cstrong\u003e$8.99 lb, weights vary, price adjusted at checkout.  Available for local orders only.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eD'artagnan's exclusive Green Circle™ chicken is the latest in poultry.  The search for a perfect chicken took us back to the old days when poultry lived on vegetable scraps and roamed freely around farmyards.  Their program replicates that tradition, and these certified humane chickens are treated and fed well, from start to finish.  Now that is chicken as it should be.  Antibiotic free, Certified Humane, Air-Chilled, and Free-Range.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIngredients:  chicken\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWeight:  approx 1-1.5 lb pack (catch weight)\u003c\/span\u003e\u003c\/p\u003e","brand":"D'artagnan","offers":[{"title":"Default Title","offer_id":43248859218069,"sku":"MP32","price":14.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/files\/dart_chix_thigh_skinon.png?v=1780327890"},{"product_id":"red-chief-lentils-usa-dried","title":"Red Chief Lentils (USA) Dried - Bag","description":"\u003cp\u003e\u003cspan\u003eDeveloped by American plant scientists to cook quickly,  Red Chief are lentils that have had their seed coats removed.  The legumes hold their shape, if not overcooked, and are excellent in soups and purees.  Combine with traditional Indian spices for a satisfying vegetarian meal.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eWeight:  1.5 lb\u003c\/span\u003e\u003c\/p\u003e","brand":"Zursun","offers":[{"title":"Default Title","offer_id":43278003110037,"sku":"BE18","price":13.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/files\/zursun_red_chief_2.png?v=1740951391"},{"product_id":"wagyu-ny-strip-local-pasture-100-fullblood-frozen-various","title":"Wagyu NY Strip - Local Pasture 100% Fullblood (Star Valley, WY) - Frozen","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"color: #ff8000;\"\u003e\u003cstrong\u003eAvailable for local orders only.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"color: #ff8000;\"\u003e\u003cstrong\u003eCatch Weight -$92.00 lb | about 1-1.5 lb each, price adjusted after checkout\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIncredible marbling!  Pasture Raised Fullblood Wagyu is among the tastiest \u0026amp; the healthiest meat in the world. The rich, buttery, tender meat exhibits UMAMI flavors and is high in monounsaturated fats due to high concentrations of OLEIC ACID (~63 times those contained in fish). Wagyu has the lowest cholesterol of all meats, including fish \u0026amp; chicken.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem class=\"x-el x-el-span c2-62 c2-4k c2-3 c2-8r c2-11 c2-64 c2-8s c2-8t\"\u003ePlace your vacuum sealed meat in the freezer upon delivery.  Grazing Star meat will last for up to one year in the freezer.  To defrost, place meat in the fridge for approx. 48 hours, then about 1 hour before cooking, move meat out of the fridge to it to adjust to room temperature.  This creates an even temperature in the steak allowing you to cook it evenly. \u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem class=\"x-el x-el-span c2-62 c2-4k c2-3 c2-8r c2-11 c2-64 c2-8s c2-8t\"\u003eFullblood Wagyu is naturally buttery and rich, so please see details under Cooking Instructions on how to cook your tender \u0026amp; flavorful meat.     \u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp role=\"heading\" aria-level=\"4\" data-ux=\"ContentHeading\" data-aid=\"ABOUT_HEADLINE_RENDERED1\" data-typography=\"HeadingDelta\" class=\"x-el x-el-h4 c1-1 c1-2 c1-1h c1-1i c1-bl c1-18 c1-16 c1-15 c1-17 c1-b c1-1p c1-76 c1-3m c1-79 c1-7b c1-7c c1-7d\"\u003e\u003cspan\u003e\u003cem class=\"x-el x-el-span c2-62 c2-4k c2-3 c2-8r c2-11 c2-64 c2-8s c2-8t\"\u003eThe best way to eat FullBlood Wagyu is rare to medium rare.  You do not want to overcook the steak because the fat will melt and you will lose its buttery, rich flavor, known as \"umami\"!\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Grazing Star Ranch","offers":[{"title":"Default Title","offer_id":43352892735637,"sku":"MP19","price":135.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/files\/Grazing_Star_NY_back.jpg?v=1746991692"},{"product_id":"wagyu-marrow-canoes-local-pasture-100-fullblood-frozen-various","title":"Wagyu Marrow Canoes - Local Pasture 100% Fullblood (Star Valley, WY) - Frozen 2 Pack","description":"\u003cp\u003e\u003cspan style=\"color: #ff8000;\"\u003e\u003cstrong\u003eAvailable for local orders only.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff8000;\"\u003e\u003cstrong\u003eCatch weight.  $12.00 lb.,   .5-1.5 lb each | price adjusted after checkout\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003ePasture Raised Fullblood Wagyu is among the tastiest \u0026amp; the healthiest meat in the world. The rich, buttery, tender meat exhibits UMAMI flavors and is high in monounsaturated fats due to high concentrations of OLEIC ACID (~63 times those contained in fish). Wagyu has the lowest cholesterol of all meats, including fish \u0026amp; chicken.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem class=\"x-el x-el-span c2-62 c2-4k c2-3 c2-8r c2-11 c2-64 c2-8s c2-8t\"\u003ePlace your vacuum sealed meat in the freezer upon delivery.  Grazing Star meat will last for up to one year in the freezer.  To defrost, place meat in the fridge for approx. 48 hours, then about 1 hour before cooking, move meat out of the fridge to it to adjust to room temperature.  This creates an even temperature in the steak allowing you to cook it evenly. \u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem class=\"x-el x-el-span c2-62 c2-4k c2-3 c2-8r c2-11 c2-64 c2-8s c2-8t\"\u003eFullblood Wagyu is naturally buttery and rich, so please see details under Cooking Instructions on how to cook your tender \u0026amp; flavorful meat.     \u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp role=\"heading\" aria-level=\"4\" data-ux=\"ContentHeading\" data-aid=\"ABOUT_HEADLINE_RENDERED1\" data-typography=\"HeadingDelta\" class=\"x-el x-el-h4 c1-1 c1-2 c1-1h c1-1i c1-bl c1-18 c1-16 c1-15 c1-17 c1-b c1-1p c1-76 c1-3m c1-79 c1-7b c1-7c c1-7d\"\u003e\u003cspan\u003e\u003cem class=\"x-el x-el-span c2-62 c2-4k c2-3 c2-8r c2-11 c2-64 c2-8s c2-8t\"\u003eThe best way to eat FullBlood Wagyu is rare to medium rare.  You do not want to overcook the steak because the fat will melt and you will lose its buttery, rich flavor, known as \"umami\"!\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eAverage .5-1.5 lbs.\u003c\/i\u003e\u003c\/p\u003e","brand":"Grazing Star Ranch","offers":[{"title":"Default Title","offer_id":43352905089173,"sku":"MP34","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/products\/grazingstarBoneMarrow.jpg?v=1680725749"},{"product_id":"classic-knekkebrod-crispbread-brooklyn-ny-bag","title":"Classic Knekkebrød | Crispbread (Brooklyn, NY) - Bag","description":"\u003cp class=\"\" data-mce-fragment=\"1\"\u003e\u003cspan\u003eBreak into a Scandinavian tradition!  Norwegian Baked Knekkebrød is a seeded, fiber-rich crispbread that’s both nutritious and addictively delicious. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-mce-fragment=\"1\"\u003e\u003cspan\u003eHeartier than a cracker, this naturally vegan and organic Knekkebrød is the perfect accompaniment to any meal.  Enjoy our Classic variety with your favorite nut butter or dress it up with smoked salmon and dill.  Serve this endlessly versatile crispbread with any kind of cheese, be it nutty, funky, or sweet!  Embrace our wholesome Nordic custom and revolutionize your daily routine. Enjoy, or as they say in Norway, velbekomme!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-mce-fragment=\"1\"\u003eIngredients:  \u003cspan data-mce-fragment=\"1\"\u003eorganic rye flour, organic oats, organic sunflower seeds, organic pumpkin seeds, organic oat bran, organic flax seeds, organic sesame seeds, organic extra virgin olive oil, organic psyllium husk, baking powder, water, and sea salt\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-mce-fragment=\"1\"\u003eWeight:  170 g | 6 oz\u003c\/p\u003e","brand":"Norwegian Baked","offers":[{"title":"Default Title","offer_id":43628928172181,"sku":"CR26","price":13.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/files\/Norwegian_baked_bag_2.png?v=1741584762"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/collections\/map-of-usa.png?v=1773251373","url":"https:\/\/foodshedidaho.com\/collections\/usa.oembed?page=2","provider":"Food Shed Idaho","version":"1.0","type":"link"}