{"title":"Meats - Iberico Pork from Spain","description":"\u003cp\u003eFrozen, raw, Iberico Pork from Spain!\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 128, 0);\"\u003e\u003cstrong\u003eFrozen items are not available for shipping.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"sliced-paleta-iberico-100-bellota-acorn-fed-36-months-alta-expresion-refrigerated","title":"Sliced Paleta\/Shoulder Iberico 100% Bellota Acorn Fed 32 Months (Spain) - Refrigerated","description":"\u003cp\u003e\u003cspan style=\"color: rgb(255, 128, 0);\"\u003e\u003cstrong\u003eItem available for local pickup only.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis cut can't be called prosciutto because it's the front leg, not the hind, but you will be just as delighted with its texture, flavor, and slice!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe prestigious Black Label is granted by the Spanish government for the products made only from 100% Iberico de Bellota pork.  The annual tradition of making this world renowned charcuterie starts in natural oak forests where ripe acorns (bellotas) fall from the trees each autumn.  Purebread Iberian pigs freely roam the oak groves, feasting exclusively on acorns and natural forage to gain as much as 140 lbs in the 4-month period known as the Montanera.  The rich acorn diet results in superior products with abundant marbling and a nutty, sweet flavor profile.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eD'artagnan's 4th-generation artisan ham producers, or maestros jamoneros, cure paletas (shoulders) using only seas salt in the fresh, clean air of the Guadarrama Mountains.  Nothing else is added so the legendary flavor and melt-in-your mouth tenderness of 100% Iberico de Bellota shines thru.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\" data-mce-fragment=\"1\"\u003eIngredients:  100% Iberico pork acorn-fed shoulder, sea salt\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eWeight:  57 g | 2.5 oz\u003c\/p\u003e","brand":"D'artagnan","offers":[{"title":"Default Title","offer_id":45283591520405,"sku":"MC25","price":25.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/files\/dartibericopaletapackage.png?v=1725426032"},{"product_id":"iberico-100-pluma-pork-steak-spain-frozen","title":"Iberico 100% de Bellota Pluma Pork Steak (Spain) - Frozen","description":"\u003cp\u003e\u003cspan style=\"color: #ff8000;\"\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eNot available for shipping.  Weight approx 1. 5 - 2 lbs each \/ $45.00 lb price adjusted at fulfillment.\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVery juicy cut located at the end or back of the loin.  Small, whole end of the pork tenderloin at the neck, leaner than Presa steak.  Beautiful color and incredible taste.  Fantastic grilled simply with salt and pepper.  \u003c\/span\u003e\u003cspan\u003eThis noble piece of Iberian pork gets its name from its flat and triangular morphology, which makes it look like a feather or wing. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSelected meat from  \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eanimals born and raised in freedom \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e in Spain, in the  \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eValle de Los Pedroches pasture. \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Our animals are fed with natural resources from the pasture, and their care is carried out using a production model that guarantees the  \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ehighest level of Traceability and Animal Welfare. \u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMeat is raw, frozen at origin to guarantee quality.  These Iberico pigs are free range and raised without hormones or steroids.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eIngredients: Iberian pork (image is of Presa cut, Pluma image not available)\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"COVAP","offers":[{"title":"Default Title","offer_id":45708395905173,"sku":"MP27 COVAP","price":90.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/files\/COVAPpresa-bellota_806932d8-3f53-49f7-8e44-7981808afa09.jpg?v=1737576460"},{"product_id":"iberico-100-de-bellota-secreto-pork-steak-spain-frozen-1","title":"Iberico 100% de Bellota Secreto Pork Steak (Spain) - Frozen","description":"\u003cp\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"color: rgb(255, 128, 0);\"\u003eWeight approx 1-2 lbs @ $45.00 lb, adjusted at fulfillment. \u003c\/span\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"color: #ff8000;\"\u003e\u003cstrong\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eNot available for shipping.\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBlack tag program from COVAP, a cooperative of farms in Spain that has the highest commitment to quality.   COVAP controls the entire production process from feeding and raising the Iberico pigs, to marketing and sales meaning there is full transparency and traceability.\u003c\/p\u003e\n\u003cp\u003eCut between the shoulder and loin.  Similar to skirt, but cut from the shoulder.  Beautiful color and incredible taste.  Fantastic grilled simply with salt and pepper.\u003c\/p\u003e\n\u003cp\u003eMeat is fresh, frozen at origin to guarantee quality.  These Iberico pigs are free range and raised without hormones or steroids.  Natural-vegetarian feeding, these 100% \"Bellota\" is based on acorns and wild grass during the Montanera or fattening season.  Black tag products are the highest quality of Iberico products.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eIngredients: Iberian pork\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"COVAP","offers":[{"title":"Default Title","offer_id":45708478021781,"sku":"MP26 COVAP","price":90.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/files\/COVAP_secreto_retail_pack.jpg?v=1720461331"},{"product_id":"sliced-jamon-iberico-100-bellota-acorn-fed-48-months-spain","title":"Sliced Jamon Iberico 100% Bellota Acorn Fed 36 Months - (Spain)","description":"\u003cp\u003e\u003cspan\u003eWhat are you waiting for?  This is it.  The Holey Grail of prosciutto!  \u003c\/span\u003eThis ham is the King of the Ibericos.\u003c\/p\u003e\n\u003cp\u003eMade from a free range, 100%  Iberico pig.  During the Montanera season (from October through February), this pig doubles its weight eating acorns and grass.  Making it the finest and most prestigious ham in the world.   Hand carved style, beautifully presented in a skin pack. The slices are very easy to separate, to present on a plate and impress all Iberico lovers.\u003c\/p\u003e\n\u003cp\u003eCured for a minimum of 36 months using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage.  \u003c\/p\u003e\n\u003cp\u003eOrigin:  Castilla de Leon\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eIngredients:  100% Iberico pork acorn-fed ham, salt\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eWeight:  57 g | 2 oz\u003c\/p\u003e","brand":"Fermin","offers":[{"title":"Default Title","offer_id":46302474600597,"sku":"MC03","price":39.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/files\/ferminibericodebellotasliced.png?v=1754943852"},{"product_id":"sliced-chorizo-iberico-spain","title":"Sliced Chorizo Iberico  - (Spain)","description":"\u003cp\u003eThis artisanal mild chorizo is made from iberico pig, an original breed from Spain.  The meat is seasoned with natural spices . It is a unique product of singular juiciness and flavor.  Upon slicing, the aroma creates an anticipation of heightened flavors.  \u003c\/p\u003e\n\u003cp\u003eCured for a minimum of 40 days using artisanal methods in La Alberca, Spain, a Natural Reserve declared a World Heritage.\u003c\/p\u003e\n\u003cp\u003eIngredients:  Pork meat, salt, pimento, dextrin, dextrose, garlic, oregano. \u003c\/p\u003e\n\u003cp\u003eWeight:  57 g | 2 oz\u003c\/p\u003e","brand":"Fermin","offers":[{"title":"Default Title","offer_id":46302560223381,"sku":"MC04","price":13.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/files\/ferminibericochorizosliced.png?v=1754945785"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0489\/4097\/4229\/collections\/iberico_marcos_logo.png?v=1710222001","url":"https:\/\/foodshedidaho.com\/collections\/meats-iberico-pork-from-spain\/family-business.oembed","provider":"Food Shed Idaho","version":"1.0","type":"link"}