Available for local orders only.
Zesty (but not HOT), flavorful ground sausage ready to upgrade your pizzas and pastas at home. Some even enjoy it over breakfast sausage alongside eggs each morning. Delicious and easy!
Experience the difference of eating meat bred for flavor and nutrition. Late Bloomer Ranch's pigs are outdoors, year-round, exhibiting all of their “pigness” and reveling in it. Compared to conventional pork, humanely, pasture-raised pork has 2.4x Omega 3 fatty acids, 60% lower Omega 6 fatty acids, 1.3x higher polyunsaturated fat, 8% higher protein, and twice the vitamin E.
Late Bloomer Ranch is a woman owned, small farm in Driggs, Idaho. They focus on animal welfare, management-intensive grazing and pasture improvement, heritage breeds, and the highest quality inputs available.
Ingredients: pork, salt, red pepper, fennel, anise, oleoresin paprika, and rosemary extract
Weight: 1 lb minimum per pack, billed for 1 lb